The Grassland Dairy Clarified Unsalted Butter is a new clarified butter option from the brand that is purported to be 99.9% pure milkfat to provide a rich, satisfying experience.
Clarified butter is butter that has had the water and the nonfat milk solids removed during the preparation process in order to make it a purer final product.
The butter is rBST-free (AKA hormone-free) and has a much higher smoke point than traditional butter, which makes it great for a number of different recipes. It's also ideal for those who have lactose intolerances as it is a much purer option than traditional butters.
The Grassland Dairy Clarified Unsalted Butter is capable of staying fresh for longer than traditional butters and has a shelf life of 365-days when refrigerated and 180-days when left at an ambient temperature.
Hormone-Free Milkfat Butters
The Grassland Dairy Clarified Unsalted Butter is Great for Cooking
Trend Themes
1. Hormone-free Dairy Products - The trend of hormone-free dairy products presents an opportunity for brands to offer healthier options to consumers concerned about hormones in their food.
2. Alternative Butter Options - The rise of alternative butter options like clarified butter opens up opportunities for brands to cater to different dietary preferences and needs.
3. Extended Shelf Life Products - The demand for extended shelf life products creates opportunities for brands to develop innovative preservation techniques and packaging solutions.
Industry Implications
1. Dairy Products - The dairy industry can capitalize on the trend of hormone-free dairy products by offering a variety of hormone-free options to meet consumer demand.
2. Food Manufacturing - Food manufacturing companies can explore the production of alternative butter options to cater to the growing market of consumers looking for healthier and lactose-free choices.
3. Food Packaging - The food packaging industry can tap into the demand for extended shelf life products by developing innovative packaging solutions that help prolong the freshness of food items.