I cannot think of a better interior for the brand-spankin' new Twisted Frozen Yoghurt than the one featured here. Bright and open with tons of sorbet and sherbet colors, it screams ice cream and candy toppings. What is better is the fact that it is not ice cream, but a healthier frozen yoghurt.
Conceived and designed by Morris Selvatico, the Twisted Frozen Yoghurt happens to mark one of the first frozen yoghurt shops in Australia. Located on the renowned Bondi Beach, the store was designed to standout so that beach-goers and surfers will be intrigued to step in for a cool snack. Edgy, quirky and not gender specific, the office uses white only as an accent, emphasizing excitement.
Sorbet-Colored Interiors
The Twisted Frozen Yoghurt is Edgy, Quirky and Bright
Trend Themes
1. Bright Interiors - Disruptive innovation opportunity: Create vibrant and colorful interior designs to attract customers and create a lively atmosphere.
2. Healthy Alternatives - Disruptive innovation opportunity: Develop and promote healthier alternatives to traditional desserts, catering to health-conscious consumers.
3. Beach-themed Designs - Disruptive innovation opportunity: Create unique and eye-catching designs that cater specifically to beach-goers and surfers, offering a refreshing experience near coastal areas.
Industry Implications
1. Interior Design - Disruptive innovation opportunity: Collaborate with businesses to create bold and playful interior designs that align with their brand image and attract new customers.
2. Frozen Yogurt - Disruptive innovation opportunity: Expand the frozen yogurt market by introducing more diverse and creative flavors, targeting health-conscious consumers.
3. Tourism and Hospitality - Disruptive innovation opportunity: Develop unique and themed establishments near popular tourist destinations to attract visitors and offer a memorable experience.