Hayter’s Farm specializes in premium and nutritious turkey products that go outside the box and its tender turkey kebobs are no exception. Based in Dashwood, Ontario, the brand is family-owned and prides itself on its free range and humanely raised turkeys that are fed a predominantly plant-based diet of corn, wheat and soybeans.
Hayter's Farm's turkey kebobs are a leaner and tender alternative to chicken or beef varieties and can be grilled or barbecued. The kebobs taste best when served alongside veggies and rice or added as a salad protein source. These unseasoned kebobs are made from 100% breast meat and can be paired with a quick and easy marinade for an added boost of flavor.
Tender Turkey Kebobs
Hayter’s Farm Offers Premium and Wholesome Turkey Products
Trend Themes
1. Premium Turkey Products - The trend of offering premium and nutritious turkey products presents an opportunity for innovative brands to stand out in the market.
2. Alternative Protein Sources - As people seek healthier choices, the trend towards alternative proteins like turkey kebobs provides an opening for companies to create new and exciting options.
3. Convenient Meal Solutions - The trend of offering pre-seasoned or easy-to-prepare turkey kebobs allows companies to cater to time-strapped consumers looking for convenient meal options.
Industry Implications
1. Poultry Farming - The poultry farming industry has an opportunity to embrace the trend of offering premium and wholesome turkey products, catering to health-conscious consumers.
2. Food Service and Catering - Food service and catering industries can take advantage of the innovative trend of alternative protein sources like turkey kebobs, providing unique menu options for their customers.
3. Consumer Packaged Goods (CPG) - The consumer packaged goods industry can tap into the trend of convenient meal solutions by creating and marketing pre-seasoned turkey kebobs that cater to busy lifestyles.