Often times pastries can release the residue of ingredients found inside, making the tulip muffin wraps by packaging firm i2r an ideal wrapper to use thanks to the greaseproof technology infused in the paper. The wraps soak away any grease stains, leaving the food item fresh and in its most optimal state for presentation and consumption. In addition, the wraps are kept incredibly simple in style and design to lead to easy customization by brands to suit their products.
The tulip wraps are made from expertly folded wax-like paper that is used to maintain the freshness of food products such as muffins, cakes and cupcakes by eliminating unnecessary food residue. The paper is manufactured to soak up grease and keep the pastry as dry as possible to maintain presentation value.
Greaseproof Pastry Papers
The Tulip Muffin Wraps by i2r Can be Personalized for Further Branding
Trend Themes
1. Greaseproof Packaging - Opportunity for companies to develop new types of greaseproof packaging for various food items.
2. Customizable Food Wrappers - Opportunity for companies to create easily customizable food wrappers for branding purposes.
3. Sustainable Food Packaging - Opportunity for companies to create sustainable food packaging options for pastries and baked goods.
Industry Implications
1. Food Packaging - Trend towards more innovative and sustainable food packaging solutions for pastries and baked goods.
2. Food Service - Opportunity for restaurants and cafes to enhance their branding efforts through customized food wrappers.
3. Paper Manufacturing - Companies within the paper manufacturing industry can develop and market their own greaseproof papers for food wrapping purposes.