Spare Fruit is a UK-based snack brand offering organic fruit crisps that are made from imperfect apples and pairs. The brand's fruits are sourced from local farms and are rescued from being discarded of as a result of their appearance.
Once collected, this produce is transformed into delicious fruit crisp snacks that can be enjoyed both on their own, or as a garnish on cereals or breakfast bowls.
Though a rise in health-conscious consumers has increased organic produce sales, fruit and vegetable waste continues to dominate the fresh food industry. More often than not, "ugly produce" is left unused due to its less than pleasing appearance. Embracing the nutritious value of less than perfect pears and apples, Spare Fruit eliminates food waste while creating a healthy alternative to processed fruit and vegetable crisps.
Food Rescue Snack Brands
Spare Fruit Offers Fruit Crisps Made from Imperfect Apples and Pears
Trend Themes
1. Food Waste Reduction - Spare Fruit demonstrates the potential in using imperfect produce to create innovative food products that address food waste while promoting healthy snacking.
2. Sustainable Snacking - Spare Fruit's organic fruit crisps made from rescued produce present a trend towards more sustainable and environmentally friendly snack options.
3. Health-conscious Snacking - Spare Fruit responds to the increasing demand for healthy snack alternatives and promotes the nutritious value of organic produce.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore new ways to reduce food waste and develop sustainable and healthy snack products using imperfect produce.
2. Agriculture - The agriculture industry can benefit by finding new ways to repurpose and sell imperfect produce to snack producers like Spare Fruit to reduce food waste.
3. Environmental - The environmental industry can support efforts to reduce food waste and promote sustainable agricultural practices through partnerships with organizations like Spare Fruit and local farms.