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Nékter Juice Bar Just Launched a New Pineapple Matcha Smoothie

With spring just around the corner, Nékter Juice Bar has just launched a new Pineapple Matcha Smoothie.

Available from all retail locations and through the Nékter Juice Bar app, the new Pineapple Matcha Smoothie is a refreshing mix of antioxidant-rich ingredients. The drink combines cashew nut milk with Tenzo matcha powder, vanilla whey protein, pineapple, and a bit of agave. The most buzz-worthy of the ingredients is matcha, which is suggested to promote heart health, aid in weight loss, and boost overall immunity. As co-founder, Chief Visionary Officer, and Head of Research & Development for Nékter Juice Bar Alexis Schulze explains, "By expanding our smoothie line with matcha as a feature ingredient paired with the sweet and delicious flavor of pineapple, we’re creating a whole new way to stay energized and refreshed with Nékter’s all-natural, immunity-boosting ingredients."
Trend Themes
1. Antioxidant-rich Smoothies - The demand for smoothies with antioxidant-rich ingredients like matcha and pineapple presents opportunities for businesses to create innovative blends that cater to consumer health needs.
2. Immunity-boosting Beverages - The increasing popularity of smoothies and drinks with immune system-enhancing ingredients like matcha is a trend that offers opportunities for companies to invest in creating products that address the growing customer demand for functional drinks.
3. Cashew Milk-based Drinks - Cashew milk is becoming an increasingly popular dairy-free alternative, and companies can tap into this trend by creating unique, dairy-free drinks that cater to consumers with dairy sensitivities or dietary preferences.
Industry Implications
1. Juice Bars - As juice bars continue to gain momentum, owners can take advantage of the rising demand for healthy beverages by offering a wide variety of smoothie and juice blends with immunity-boosting and antioxidant-rich ingredients.
2. Health Food Stores - Health food stores can meet the growing demand for antioxidant-rich and immunity-boosting drinks by carrying a variety of smoothies and beverages formulated with ingredients like matcha, pineapple, and agave.
3. Food and Beverage Manufacturing - Food and beverage manufacturers can seize the opportunity to create unique, healthy beverages and capitalize on the growing trend towards functional drinks that offer both taste and nutrition.

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