Bourbon-Infused Cheeses

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Beehive Cheese's 'Pour Me A Slice' is Infused with Bourbon Whiskey

Just in time for the holidays, Basil Hayden's Bourbon teamed up with Beehive Cheese to create a unique new infused cheese called 'Pour Me a Slice.' The aged cheddar cheese is infused with Kentucky Straight Bourbon Whiskey, resulting in a flavor that's described as "sweet and creamy with a hint of bourbon spice." The brand also notes that the spiciness of the bourbon is especially detectable near the rind of the cheese.

To complement the bourbon-infused Pour Me a Slice cheese, Beehive Cheese recommends enjoying it with everything from toasted nuts and chocolate to berries, as well as ciders, medium to full-bodied wines, ciders and of course, any of Basil Hayden's premium bourbon products, neat or on the rocks.
Trend Themes
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Industry Implications
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2. Cheese and Dairy - Disruptive innovation opportunity: Infusing traditional cheese with unconventional ingredients to appeal to consumers seeking innovative and gourmet culinary experiences.
3. Alcohol and Spirits - Disruptive innovation opportunity: Developing new alcohol-infused products and collaborations to expand the market and create unique experiences for alcohol enthusiasts.

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