If you want to start your morning off with a twist, these homemade alcoholic iced coffees offer a surprising twist on your favorite breakfast beverage. Infused with gooey salted caramel, whipped cream and rum, this is a great drink to make on weekends.
When the weather is warmer, often foodies gravitate to chilled versions of their favorite drinks including iced coffee. This homemade version by lifestyle blogger She Knows offers foodies the chance to make their favorite cold drink at home with an adult apporach. Begin with brewing a cup of coffee and letting it chill in the fridge. Once cooled, add two shots of dark rum and caramel syrup for flavor and top with a heaping swirl of whipped cream and more caramel. This libation spin showcases how adult consumers are infusing their mundane routine foods with fun, new flavors.
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Trend Themes
1. Alcoholic Cold Brews - Opportunity to create unique and flavorful alcoholic twists on popular cold beverages.
2. Creative Home Brewing - Potential for consumers to experiment with making their own alcoholic drinks at home.
3. Flavorful Beverage Enhancements - Demand for novel flavors and ingredients that can elevate traditional drinks.
Industry Implications
1. Beverage Industry - Opportunity for the beverage industry to capitalize on the trend of alcoholic twists on cold beverages.
2. Home Brewing Industry - Market for home brewing equipment and ingredients to meet the demand for homemade alcoholic drinks.
3. Food and Flavor Industry - Potential for food and flavor companies to develop new products that enhance the taste of beverages with unique flavors and ingredients.