Vegan Avocado Oil Dressings

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The Hunter & Gather Mayocado is Made with Premium Ingredients

The Hunter & Gather Mayocado condiment is the latest product from the brand that seeks to enhance the recipes and food creations of consumers in a way that's flavorful yet healthful.

The mayonnaise-inspired condiment spread is made with 100% pure avocado oil along with water, lemon juice, filtered apple cider, pea protein, black pepper, pink Himalayan salt and konjac root. The use of avocado oil in the product makes it rich in vitamins C, E, K and B6 as well as folates and monounsaturated fats.

The Hunter & Gather Mayocado condiment is suitable for consumption by vegetarians and vegans, and also features a competitive price point to make it an accessible option for consumers to choose in favor of traditional sauces.
Trend Themes
1. Plant-based Condiments - There is a growing demand for plant-based, healthful, and flavorful condiments, and companies can innovate by using alternative ingredients to cater to this consumer segment.
2. Avocado Oil as a Healthful Condiment Base - Avocado oil is a nutritious and popular substitute for traditional condiment bases like vegetable oil and canola oil, opening up opportunities for companies to create health-conscious condiments and sauces.
3. Pea Protein for Nutritious Spreads - The inclusion of pea protein in condiments and spreads is a novel approach that caters to consumers who seek protein alternatives to animal products and opens up innovative opportunities for companies in the condiments market.
Industry Implications
1. Condiments - The condiment industry can have a positive disruptive impact by introducing novel, health-conscious and plant-based spreads, dips, and dressings.
2. Plant-based Foods - The plant-based food industry can leverage the increasing consumer demand for healthier and nutritious condiments by innovating with plant-based ingredients and eco-friendly packaging.
3. Organic Food - The organic food industry can capitalize on the popularity of vegan and plant-based diets by offering condiments and spreads that use locally sourced organic ingredients and sustainable manufacturing processes.

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