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Galerie au Chocolat Debuts New Offerings in Time for the Holidays

As we approach the holiday season, Galerie au Chocolat -- the artisan Canadian chocolate brand -- recently expanded its portfolio with the addition of three new delicious offerings -- the Mini Fairtrade Ginger and Sea Salt Bark Bar, the Candy Cane Popcorn, and the luxurious Holiday Wrapped Caramels Gift Box.

Galerie au Chocolat is committed to offering high-quality chocolates and each product is made in Canada with ethically sourced ingredients from around the world. In addition, these treats are all-natural, non-GMO, peanut-free, kosher, and their dark chocolates are suitable for a vegan lifestyle -- making them appeal to contemporary consumers.

Fans can purchase the mouthwatering new Galerie au Chocolat products online for under $25 CAD.
Trend Themes
1. Artisanal Chocolate Offerings - Opportunity for small-batch chocolate brands to create unique and ethically-sourced chocolate products for the holidays and beyond.
2. Clean Label Confectionery - Clean label and all-natural chocolate treats that are suitable for various diets (e.g. vegan, kosher) have an opportunity to appeal to health-conscious consumers.
3. Online Chocolate Sales - Opportunity for chocolate brands to increase online and direct-to-consumer sales to meet the demand of contemporary consumers who prefer personalized and convenient purchases.
Industry Implications
1. Confectionery - The confectionery industry can expand its product offerings with clean label and ethically-sourced chocolate treats that are suitable for various diets.
2. E-commerce - The e-commerce industry has an opportunity to increase chocolate sales by providing personalized and convenient online shopping experiences.
3. Sustainability - The sustainability industry can promote the use of ethically-sourced ingredients in chocolate production to support fair trade and promote eco-friendly practices.

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