These flying restaurant servers might just be the solution customers are looking for when it comes to poor service in dining establishments.
Infinium Robotics, a Singapore-based company that develops robots and robotic products, demonstrated a prototype of the flying restaurant server to the prime minister of Singapore. This flying restaurant server, known as the Infinium-Serve, looks like a flying drone, and is capable of carrying food and drinks to the customers. The Infinium-Serve design saves floor space, as it flies to deliver orders; in addition, it is also designed to sense and avoid obstacles.
Timbre Group, a leading restaurant group in Singapore, has entered into an agreement with Infinium Robotics, and is expected to have flying restaurant server in its five restaurants by the end of 2015. This will be the first time flying robots will be used instead of humans in this field, and should provide for a very interesting dining experience for the customer!
Flying Restaurant Servers
These Robotic Drones Deliver Customers Their Orders in Lieu of Servers
Trend Themes
1. Flying Restaurant Servers - The use of robotic drones as restaurant servers presents opportunities for improved efficiency and customer experience.
2. Robotic Food Delivery - The development of flying robots for food and drinks delivery opens up possibilities for automation in the restaurant industry.
3. Obstacle Avoidance Technology - Advancements in obstacle sensing and avoidance technology in flying robots can revolutionize various industries, including food service.
Industry Implications
1. Restaurant Industry - The adoption of flying robots as restaurant servers could disrupt the traditional dining experience and enhance efficiency in the food service industry.
2. Robotics Industry - The deployment of flying restaurant servers creates opportunities for innovation and growth in the robotics industry.
3. Hospitality Industry - The use of robotic drones for food and drinks delivery could improve guest satisfaction and operational efficiency in the hospitality industry.