Fall Fair Funnel Foods

This Autumn Appropriate Cupcake Amps Up a Confetionary Carnival Classic

One sure-fire way to tell that a change in seasons is upon us is the event known as the fall fair and the delicious foods that follow it, which apparently now includes the funnel cake cupcake. This particular recipe is from My Delight Cupcakery, an award-winning mother-daughter pastry partnership based out of Ontario, California. By combining a fall fair food staple (funnel cake) with a universally loved miniature cake, the Cupcakery creates an extra sweet bite for fair-goers to enjoy on the go.

This funnel cake cupcake specifically is being featured at the LA County Fair in addition to several other specialty flavors. This includes Jack and Cherry Coke, Bacon Delight and Chocolate-Covered Potato Chip. They also have more traditional flavors like caramel cheesecake.
Trend Themes
1. Fall Fair Foods - Opportunity for innovative food creations that combine traditional fair foods with new and unexpected flavors.
2. Gourmet Cupcakes - Disruptive innovation potential in the cupcake industry by offering unique and creative flavors.
3. Food Festivals - Growing trend of food festivals provides an opportunity for vendors to showcase their innovative food creations and attract customers.
Industry Implications
1. Food and Beverage - Potential for disruptive innovation in the food and beverage industry by introducing new and unique food creations.
2. Bakery - Opportunity for disruption in the bakery industry by offering gourmet cupcakes with unconventional flavors.
3. Event Planning - Disruptive innovation potential in the event planning industry by organizing unique and themed food festivals.

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