While dessert salads may not be the most healthy meal option, this sweet spin on the classic veggie-heavy dish will have you reaching for seconds. The 'My Name is Yeh' food blog has just unveiled a recipe for a fun strawberry and peanut butter dessert parfait that draws inspiration from the Midwestern themes of vegetable-free salads.
A typical Midwestern cookie salad features fudge cookies, vanilla pudding, buttermilk, whipped cream and fruit. However this recipe is slightly on the healthier side and appears to more closely resemble a breakfast parfait.
The My Name is Yeh version of the cookie salad features yogurt, peanut butter cookie crumbs, fresh strawberries and a few sprinkles. To make the dish, simply combine the ingredients and serve immediately or refrigerate until the next day. While desserts salads may sound like a strange concept, this clever recipe is a perfect post-dinner treat.
Fruity Dessert Salads
'My Name is Yeh' Developed a Recipe for a Sinfully Sweet Kind of Salad
Trend Themes
1. Dessert Salads - Experimenting with unusual ingredients and flavor combinations for traditional salad dishes to create unique and satisfying dessert options
2. Breakfast Parfaits - Adopting parfait-style food presentation techniques for dessert salads may be a trend that catches on in other areas of the culinary world
3. Healthy Desserts - Focus on creating healthy dessert options, using ingredients such as yogurt to make desserts that are not only delicious, but also better for you
Industry Implications
1. Food Blogging and Recipe Development Industry - Dessert salads and other creative and unique recipes can become a popular trend in the ever-growing field of food blogging and recipe development
2. Hospitality and Foodservice Industry - Adopting dessert salads into dessert menus in restaurants and other foodservice establishments can make for a unique and memorable dining experience
3. Healthy Food Industry - With the increase in demand for healthier food options, dessert salads featuring fresh fruits, yogurt, and other healthy ingredients could fill a niche in the healthy food industry