From cookies and graham crackers to nuts and phyllo dough, when it comes to making a creative pie crust, there are plenty of nontraditional options. Adding to the choices available, the Cupcake Project blog recently introduced a tutorial for putting together a Waffle Pie Crust, promising to "change your pies forever."
It's advised that a larger waffle will fit perfectly inside a smaller pie pan, so the process is fairly simple. After a waffle has been prepared on a waffle iron, rather than sending it a plate for eating, it can be placed into a bowl and topped with any number of fillings before being sent into the oven for baking.
The best part of this creative pie crust is that its many square pockets are perfect for trapping fruit pieces, nuts and syrup.
Waffle Pie Crusts
This Creative Pie Crust is Made from a Whole Round Waffle
Trend Themes
1. Nontraditional Pie Crusts - New and creative options for pie crusts are emerging, expanding the boundaries of traditional baking methods.
2. Waffle-based Pie Crusts - Waffles are being reimagined as a unique and versatile alternative to traditional pie crusts, adding texture and flavor to baked goods.
3. DIY Pie Crusts - Home bakers are embracing the challenge of making their own pie crusts, opting for nontraditional ingredients and methods for a unique twist on classic desserts.
Industry Implications
1. Bakery - Bakeries can explore new pie crust options and market them as unique and exciting additions to traditional pie offerings.
2. Food Retail - Retailers can offer nontraditional pie crust options for consumers who want to experiment and add a personal touch to their baking skills.
3. Kitchen Appliances - Manufacturers of kitchen appliances such as waffle makers can tap into the trend of waffle-based pie crusts and create new products specifically designed for this market.