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Dunkin' is Serving Up a New Cornbread Donut and Munchkins

Just in time for warmer months, Dunkin' has debuted a slew of new menu items, including the new Cornbread Donut.

Beginning Wednesday, April 27, Dunkin' customers can try the new Cornbread Donut & MUNCHKINS. As the press release explains, "Dunkin’ is expanding its bakery case with a new comfort food staple. Cornbread Donut and MUNCHKINS features a unique, sweet & savory corn-cake base glazed for the perfect sweet and savory bite."

As if that weren't exciting enough, the brand is also introducing a savory new offering. The new Tomato Pesto Grilled Cheese is served hot and features a delicious blend of nut-free pesto, white cheddar cheese, oven-roasted tomatoes, and two slices of Dunkin’s toasted authentic sourdough bread.

With these two tasty new offerings, your sweet and savory cravings are covered!
Trend Themes
1. Comfort Food Donuts - Exploring innovative spin-offs of classic comfort food items like cornbread donuts for a unique and tempting treat.
2. Gourmet Grilled Cheese - Capitalizing on the trend of elevated comfort food by experimenting with unique flavor pairings in grilled cheese sandwiches.
3. Sweet and Savory Blends - Creating new menu items that perfectly balance both sweet and savory flavors in one bite.
Industry Implications
1. Fast Food Chains - Fast food chains can explore inventive and unique menu items to attract customers and stand out from competitors.
2. Bakery and Pastry Shops - Bakeries and pastry shops can experiment with less traditional ingredients and flavors in creating comfort food-inspired pastries for a tempting twist on the classics.
3. Cafes and Coffee Shops - Cafes and coffee shops can incorporate more sweet and savory blends in their menu items to pair with coffee and attract customers looking for a unique flavor experience.

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