With rising interest in non-alcoholic beverage experiences, there's a need for innovative products like COLDRAW, a new botanical brewing technology for sober-curious consumers. This technology for non-alcoholic drinks was created to bring out the natural flavors and colors of botanicals in just a matter of minutes, yielding beverages that are healthy, colorful, fresh and full of flavor.
COLDRAW is compatible with leaves, flowers, roots and seeds and this Food & AgTech CES 2024 Innovations Awards Honoree taps into technology and a visually interesting kaleidoscope-style design to create unique non-alcoholic beverages. COLDRAW says, "We believe in the power of botanicals to expand the potential of non-alcoholic beverages providing exceptional 'sober' experiences at restaurants and bars for individuals around the world."
Non-Alcoholic Botanical Brewers
COLDRAW Creates Exceptional Non-Alcoholic Drinking Experiences
Trend Themes
1. Rising Interest in Non-alcoholic Beverages - The growing demand for non-alcoholic beverage experiences presents an opportunity for innovative products like COLDRAW, which leverages botanical brewing technology.
2. Innovative Non-alcoholic Brewing Technology - COLDRAW's botanical brewing technology brings out the natural flavors and colors of botanicals, offering healthy, colorful, and flavorful non-alcoholic beverages.
3. Sober-curious Movement - COLDRAW taps into the sober-curious consumer trend, aiming to provide exceptional alcohol-free experiences at restaurants and bars worldwide.
Industry Implications
1. Food & Beverage - The food and beverage industry can explore the potential of botanical brewing technology, creating unique and flavorful non-alcoholic products.
2. Hospitality - The hospitality industry can offer exceptional non-alcoholic experiences by incorporating COLDRAW's botanical brewing technology into their menus.
3. Technology - The technology industry can support the development of innovative botanical brewing technologies like COLDRAW, enabling the creation of healthier and more flavorful non-alcoholic beverages.