Alcohol-Infused Cold Brews

Cafe Agave Makes 'Spiked Cold Brew' Combines Coffee and Alcohol

There are plenty of products on the market that are meant to bring together coffee and alcohol, but Cafe Agave's Spiked Cold Brew applies the popular pairing to the burgeoning cold brew market.

The Spiked Cold Brew beverages are made with just a few simple ingredients, including: alcohol, cold-brewed coffee, real cream, agave nectar as a natural sweetener, plus natural flavors to create indulgent varieties such as Vanilla Cinnamon, Caffe Mocha, Espresso Shot and Salted Caramel. Cafe Agave also makes its 13.8% ABV "adult coffee creamers" in similar flavors.

The first-of-its-kind cold brew beverage was created as a way for consumers to conveniently start their night with a cup of coffee. In terms of how much the canned beverages are "spiked," the brand's products boast 12.5% ABV.
Trend Themes
1. Alcohol-infused Cold Brews - Opportunity for the creation of more alcohol-infused cold brew beverages in the growing cold brew market.
2. Combining Coffee and Alcohol - Potential for more innovative products that bring together the flavors of coffee and alcohol.
3. Indulgent Cold Brew Varieties - Demand for unique and indulgent flavors in the cold brew market, such as Vanilla Cinnamon and Salted Caramel.
Industry Implications
1. Beverage Industry - Opportunity for beverage companies to create and market alcohol-infused cold brews and adult coffee creamers.
2. Alcohol and Spirits Industry - Potential for alcohol companies to expand into the cold brew market by developing alcohol-infused coffee products.
3. Coffee Industry - Demand for new and innovative cold brew options that combine the flavors of coffee and alcohol.

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