Clearspring organic pasta is made was a commitment to taste and technique in order to create a range of exceptional semi-wholegrain pastas. This nutritious alternative to regular pasta is made with their spelt or wholewheat. All of the ingredients are grown and made locally in the Abruzzo region of central Italy.
Even those with on a wheat or gluten free diet can enjoy Clearspring organic pasta. The range provides not only spaghetti noodles but also penne and fusilli pasta shapes.
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