The Maine Crisp Olive & Za'atar Buckwheat Crackers are the newest flavor being added to the company's product portfolio that will provide snackers with a delicious option to satisfy cravings. The crackers are crafted with a plant-based recipe that's also Kosher, non-GMO and gluten-free to give them a free-from recipe that's suited for a wide range of dietary restrictions. The crackers are characterized by their savory flavor that includes balsamic vinegar and organic honey in the recipe to make them well-suited for dipping into hummus or topped with whipped feta and smoked fish.
Founder and Chief Product Officer Karen Getz spoke on the Maine Crisp Olive & Za'atar Buckwheat Crackers saying, "Since we had already adapted our crisp recipe to be dairy-free, I had the freedom to be really creative with a new flavor profile. I love pairing cheese with olives, which sparked an idea to create a crisp that complements salty and savory notes with the bright herbs of za’atar. The nutty buckwheat base is rounded out with sesame and almonds for a rich tasting experience."
Herbaceous Buckwheat Crackers
Maine Crisp Olive & Za'atar Buckwheat Crackers are Plant-Based
Trend Themes
1. Plant-based Snacks - The rise in demand for plant-based snacks presents an opportunity for companies to develop innovative and delicious options like Maine Crisp's herbaceous buckwheat crackers.
2. Free-from Recipes - The popularity of dietary restrictions and food sensitivities creates a market for free-from recipes like Maine Crisp's gluten-free and non-GMO buckwheat crackers.
3. Creative Flavor Profiles - Consumers' desire for unique and adventurous flavors opens up possibilities for companies to experiment with ingredients, as seen in Maine Crisp's olive and za'atar buckwheat crackers.
Industry Implications
1. Snack Food - The snack food industry can capitalize on the growing demand for healthier and more diverse snack options, exemplified by Maine Crisp's plant-based buckwheat crackers.
2. Gluten-free Foods - The gluten-free food industry has an opportunity to cater to the increasing number of individuals adopting gluten-free diets, as demonstrated by Maine Crisp's gluten-free buckwheat crackers.
3. Specialty Food - The specialty food industry can tap into the market of consumers seeking unique and gourmet products, as showcased by Maine Crisp's creative flavor profile in their buckwheat crackers.