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Oreo Just Revealed a New Brookie-O Cookie Flavor

Just when it seemed that every Oreo flavor had already been done, Nabisco has unveiled a brand new Brookie-O Oreo.

The new Brookie-O Oreo flavor is a limited-edition offering that will help consumers kick of 2021. The new flavor is inspired by a treat called a brookie, which is essentially a combination of a brownie and a cookie. To recreate the hybrid treat, the new Brookie-O Oreos feature three layers of creme: brownie, cookie dough and original Oreo creme. The creamy middle is then sandwiched between two classic chocolate Oreo biscuits. The result is a slightly thicker Oreo cookie that delivers the flavors of brownies, cookie dough, and classic Oreo cookies, all at once.

The new Brookie-O Oreo flavor will hit stores shelves in January of 2021.
Trend Themes
1. Limited-edition Flavor - The release of limited-edition flavors can create a sense of urgency and excitement among consumers, driving repeat purchases and brand loyalty.
2. Hybrid Treats - Combining two popular treats into one innovative product can capture consumer interest and open up opportunities for unique flavor combinations.
3. Flavor Innovation - Introducing new and unexpected flavors can generate buzz and attract new customers, allowing brands to stand out in a crowded market.
Industry Implications
1. Snack Foods - The snack food industry can leverage limited-edition flavors and innovative product hybrids to engage consumers and drive sales.
2. Confectionery - For confectionery companies, flavor innovation presents a chance to differentiate their products and create a memorable brand experience.
3. Food Manufacturing - In the food manufacturing industry, exploring new flavors and product combinations can lead to exciting product launches and increased market share.

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