Bloody Mary Popsicles

Perry Santanachote of Thrillist Creates a Bacon-Infused Frozen Treat

Just when people thought that summer was over, the weather heats up and the sun starts shining; to celebrate, a few Bloody Mary Popsicles are in order. Although they don't look that appetizing, at least when compared to other frozen treats, they are the perfect alcoholic cool-down for this extended season. Not only do the Bloody Mary Popsicles have a delicious savory taste, they boast a bread stick wrapped in bacon in place of the more traditional wooden stick.

Conceived by Perry Santanachote of Thrillist, the Bloody Mary Popsicles not only involves a lot of bacon, but also a lot of vodka. Mostly because people will be ingesting both while preparing the Bloody Mary Popsicles. Great for end of summer parties, the popsicles require at least 12 hours to make.
Trend Themes
1. Alcoholic Popsicles - Creating frozen alcoholic treats opens up new opportunities for beverage and food industries to expand their product offerings.
2. Savory Frozen Treats - Experimenting with savory flavors in frozen treats can appeal to consumers looking for unique and unconventional taste experiences.
3. DIY Frozen Cocktails - Providing consumers with the tools and ingredients to create their own alcoholic popsicles at home can tap into the trend of DIY and at-home entertainment.
Industry Implications
1. Alcohol - Incorporating alcohol into non-traditional formats, such as popsicles, can create new customer segments and increase revenue potential for alcohol brands.
2. Frozen Treats - Introducing savory flavors and unconventional ingredients in the frozen treats market can attract adventurous and experimental consumers.
3. Party Supplies - Offering DIY frozen cocktail kits and unique serving accessories can provide new revenue streams and tap into the at-home entertainment trend.

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