The Beyond Steak plant-based seared tips are being launched by Beyond Meat as a product for consumers to choose when looking to enhance their flavor of their favorite recipes without meat. The product is formulated with the juicy flavor and texture of sliced steak tips in mind, and features 21-grams of protein per serving with zero cholesterol. The product has no added hormones or antibiotics and is low in saturated fat to make it a more healthful alternative to red meat.
The Beyond Steak plant-based seared tips are capable of being perfectly prepared in an air fryer or skillet in just five-minutes. The steak alternative is great for popular dishes like tacos, fajitas, sandwiches, stir fries and more.
Steak-Inspired Meat Alternatives
The Beyond Steak Plant-Based Seared Tips are Low in Saturated Fat
Trend Themes
1. Plant-based Meat Alternatives - Opportunities for businesses to develop more meat substitute products to cater to consumers who want to reduce meat consumption.
2. Health-conscious Alternatives - As consumers become more health-conscious, businesses could explore avenues for producing more low-fat and low-cholesterol meat substitutes.
3. Convenient Cooking Alternatives - Businesses could innovate meat substitutes that are easily and quickly prepared to cater to consumers with busy lifestyles.
Industry Implications
1. Food Manufacturing - The food manufacturing industry can explore plant-based alternatives to meat manufacturing techniques to offer more healthy and sustainable options.
2. Health and Wellness - Businesses in the health and wellness industry could explore marketing and retail opportunities for meat substitute products that cater to their health-conscious clientele.
3. Retail - Retail businesses could explore and expand their range of meat-free and plant-based products, such as vegan meats, to cater to the growing number of consumers looking for meat alternatives.