Fruit-Infused Ice Cubes

These Cherry and Berry Ice Cubes Have Floating Fruit for Extra Sweetness

These berry ice cubes are a great way to infuse real pieces into plain ice cubes. Now you can enjoy fresh frozen fruit floating around in your summertime drinks.

These delicious summer-appropriate ice cubes cleverly infuse real pieces of fruit directly into the ice cube for a fun fruit flavor. As the chilly cubes begin to melt in your drinks you’ll be left with a frozen piece of fruit that you can enjoy snacking on for a refreshing taste. To make these berry ice cubes fill your ice trays up roughly half way with water. Then pop in a piece of fruit—small berries or cherries work best—and put the tray into the freezer. You can substitute the water with juice if you’d like a stronger fruit flavor.
Trend Themes
1. Fruit-infused Products - Businesses could expand their product offerings to include other fruit-infused items like popsicles, drinks, and even snacks.
2. Sustainable Packaging - Creating environmentally-friendly packaging for the fruit-infused ice cubes could attract eco-conscious customers.
3. DIY Food Products - Companies could offer DIY kits to make fruit-infused ice cubes and other food items with customers creating their own flavor combinations at home.
Industry Implications
1. Food and Beverage Industry - Businesses can create unique fruit-infused products to attract customers who want to try new and innovative products.
2. Hospitality Industry - Bars and restaurants can offer fruit-infused ice cubes in their drinks to provide a unique and refreshing experience for their customers.
3. Home Goods Industry - Companies can create innovative ice cube trays to make it easier for customers to make their own fruit-infused ice cubes at home.

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