These new Arby’s Turnovers are being launched by the brand as a series of sweet treats for patrons to pick up when seeking a freshly baked snack or dessert. The pastries come in the form of the Blueberry Turnover and the Apple Turnover, which are both crafted with a flaky pastry that's stuffed with their respective fruit filling. The turnovers are finished with a drizzling of white icing on the top for an additional touch of sugary sweetness.
The new Arby’s Turnovers are arriving at participating locations in Canada and are perfect for patrons to pick up as a dessert or midday snack. The menu item is being launched in a timely manner to coincide with the change in season and provide consumers with a cafe-inspired option to try out.
Spring-Themed QSR Pastries
These Arby’s Turnovers are Arriving at Locations in Canada
Trend Themes
1. Seasonal Fast Food Desserts - Fast food chains can offer a limited-time seasonal dessert menu to attract customers looking for a sweet snack.
2. Fruit-stuffed Pastries - Bakeries and pastry shops can experiment with different fruit fillings and add them to traditional pastries for a new twist on a classic dessert item.
3. Iced Pastry Finishes - Restaurants and cafes can add an extra touch of sweetness to their pastries by finishing them with a drizzle of icing or glaze for an Instagram-worthy presentation.
Industry Implications
1. Fast Food - Fast food chains can add seasonal dessert options to their menus to keep customers engaged and satisfied.
2. Bakery - Bakeries can create fruit-filled pastries as a creative way to keep customers interested in traditional baked goods.
3. Cafe - Cafes can elevate the presentations of their pastries by adding a drizzle of icing or glaze, making them more appealing to customers and increasing their social media presence.