Noodle-Filled Watermelon Bowls

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Mokbar's Matcha Melon Bowl is Made with a Hollowed Out Watermelon

While New York City's Mokbar is known for its hotcakes, perhaps the true star of the menu is the Matcha Melon bowl.

The Matcha Melon Bowl is an over-the-top dish that starts with a hollowed-out watermelon. The sweet fruit bowl is then filled to the brim with green-hued matcha noodles. To top it off, the noodles are combined with shrimp, pickled watermelon rinds, Gochujang sauce, sesame seeds, and, of course, some pureed watermelon juice. The result is a sweet, spicy, and juicy dish that packs a lot more flavor than your average watermelon.

If you're eyeing the Matcha Melon Bowl, just be warned that the dish is on the hefty side, so its best shared with others.
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1. Fruit-filled Bowls - Opportunity to experiment with unique fruit and vegetable vessels to create visually appealing and flavor-packed dishes.
2. Gourmet Noodle Dishes - Innovative dishes that combine traditional noodles with unexpected ingredients, flavors, and textures, to add a new level of culinary experience.
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Industry Implications
1. Food & Beverage Industry - Innovation in food preparation, creating new dishes and culinary experiences to attract customers and generate revenue.
2. Restaurant Industry - Opportunities to create signature dishes that differentiate a restaurant from its competitors, and attract the adventurous food-loving market segment.
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