Traditional Irish Menus

The Irish Hooley Menu at the Tilted Kilt Celebrates St. Patrick's Day

In honor of St. Patrick's Day, the Tilted Kilt is rolling out its Irish Hooley menu. While the menu has plenty of traditional Irish drinks for beer-loving patrons to enjoy, the menu also includes delicious Irish delicacies that pair well with a pint of Guinness.

On March 17th, 2016, The Tilted Kilt will host an annual Irish celebration, complete with live music, bagpipes and giveaways. While enjoying the festivities, guests can dine on traditional Irish dishes such as Slow Roasted Corned Beef and Cabbage, Corned Beef Hash and Scotch Eggs. The Irish Hooley menu also includes a wide variety of drinks, such as green beer, Guinness and Irish Car Bombs. The chain has even whipped up a specialty shot called the Lucky Kiss, which is made up of Jameson Irish Whiskey, Midori, Malibu rum and pineapple juice.
Trend Themes
1. Traditional Irish Menus - Opportunity for restaurants and caterers to create menus that celebrate traditional Irish cuisine with a modern twist.
2. St. Patrick's Day Celebrations - Potential for event organizers and businesses to capitalize on the popularity of St. Patrick's Day by hosting Irish-themed events and offering special menus.
3. Specialty Irish Drinks - Chance for beverage companies and bars to create unique and festive Irish-inspired drinks for St. Patrick's Day celebrations.
Industry Implications
1. Restaurant - Opportunity for restaurants to offer Irish-inspired menus and attract customers looking to celebrate St. Patrick's Day with traditional Irish dishes.
2. Event Planning - Potential for event planners to organize St. Patrick's Day events that incorporate Irish culture, music, and cuisine to create a memorable experience for attendees.
3. Beverage - Chance for beverage companies and bars to create and promote specialty Irish drinks during the St. Patrick's Day season, appealing to customers looking for unique and festive options.

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