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Round Table Pizza Has Just Unveiled Its New Excalibur’s Epic Pizza

Round Table Pizza is shaking up its menu yet again with its new Excalibur’s Epic Pizza.

A delicious mix of meats, herbs, and spices, the new Excalibur’s Epic Pizza truly offers an epic combination of ingredients. The pizza starts with Round Table Pizza’s signature pizza dough and then adds the brand's zesty red sauce, a three-cheese blend, pepperoni, salami, ham, red onions, and banana pepper rings. After the pizza is baked to perfection, the brand then adds a sprinkle of Italian herb seasoning and lightly dried basil, which complements the spicy meats and slightly sweet peppers.

Along with the new Excalibur’s Epic Pizza, Round Table Pizza is also bringing back its fan-favorite Churro Twists and caramel dipping sauce. Both with grace the menu for a limited time now through June 23, 2024.
Trend Themes
1. MEATY PIZZA COMBINATIONS - Incorporating a diverse array of meats and bold flavors, the trend of meaty pizza combinations presents an opportunity for pizza chains to cater to adventurous taste buds.
2. HERB-INFUSED INNOVATIONS - Utilizing unique herb seasonings to elevate flavors, herb-infused innovations provide a fresh approach for food brands seeking to differentiate their menu offerings.
3. LIMITED-TIME MENU REVIVALS - Reviving fan-favorite menu items for a limited time creates a sense of exclusivity and nostalgia, offering a marketing strategy for brands to drive customer engagement.
Industry Implications
1. RESTAURANT & FOOD SERVICE - The restaurant and food service industry can leverage meaty pizza combinations to attract customers seeking bold and savory dining experiences.
2. FOOD MANUFACTURING - Food manufacturing companies have the opportunity to develop herb-infused products that cater to the growing demand for unique flavor profiles in the market.
3. HOSPITALITY & CULINARY TOURISM - Hospitality and culinary tourism sectors can capitalize on limited-time menu revivals to create buzz and draw in visitors looking to experience nostalgic food offerings.

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