TwentyFifty is a first-of-its-kind compostable spoon that's made entirely from natural grains, offering a much more sustainable alternative to single-use plastic utensils. Thanks to their unique composition, the spoons have the potential to be added to a home compost system so that they can break down in a matter of 30 days—or less.
As the compostable spoons are made with 100% natural corn, soy and wheat, TwentyFifty also notes that the eco-friendly utensils are "essentially edible." The spoons are sold in sets of 12 and offer a much more earth-friendly way to enjoy a variety of snacks and meals. To suit different kinds of food, TwentyFifty also offers compostable forks with the same composition.
Grain-Based Compostable Spoons
TwentyFifty is a Compostable Utensil Made Only of Natural Grains
Trend Themes
1. Compostable Utensils - The trend of compostable utensils presents an opportunity for businesses to offer sustainable alternatives to single-use plastic utensils.
2. Natural Grain-based Products - The trend of natural grain-based products opens doors for innovative solutions that are eco-friendly and edible.
3. Home Composting Systems - The trend of home composting systems creates a market for products that can break down quickly and easily within 30 days or less.
Industry Implications
1. Food Service - The food service industry can capitalize on the trend of compostable utensils by offering sustainable alternatives to plastic cutlery.
2. Eco-friendly Packaging - The eco-friendly packaging industry has the potential to incorporate natural grain-based materials to create compostable products like cutlery.
3. Home Improvement - The home improvement industry can tap into the trend of home composting systems by developing composting products that are efficient and user-friendly.