Harvey Nichols' Blue Cheese Mayonnaise is handmade in small batches, and consists of premium, natural ingredients. They include free range eggs and extra virgin olive oil. The handcrafted product stays true to the lifestyle retailer's brand ethos -- one centered around quality, experience and artisan craftsmanship.
In addition to an array of savory snacks, the retailer carries a wide selection of confections and gift hampers along with luxury fashion, accessory and beauty products.
The perfect addition to sandwiches, burgers, fries, salads and more, its Blue Cheese Mayonnaise can be served as a sauce, spread or dip, elevating any meal instantly. The product injects a classic condiment with a bolder flavor profile and is a great stocking stuffer for gourmet food lovers this upcoming holiday season.
Small-Batch Blue Cheese Condiments
Harvey Nichols' Blue Cheese Mayo Boasts Extra Virgin Olive Oil
Trend Themes
1. Small-batch Condiments - Handmaking condiments in small batches allows for premium quality and unique flavors.
2. Extra Virgin Olive Oil - Using extra virgin olive oil in condiments adds a rich and distinctive taste.
3. Artisan Craftsmanship - Emphasizing artisan craftsmanship in condiment production creates a premium and authentic product.
Industry Implications
1. Gourmet Food - Producing small-batch, high-quality condiments is a disruptive innovation opportunity in the gourmet food industry.
2. Retail - Offering unique and artisan condiments can differentiate a retailer and attract food enthusiasts.
3. Food Gifting - Including small-batch condiments in gift hampers provides a premium and personalized gifting option.