Motif FoodWorks is a Boston ingredient research and innovation startup that has worked alongside a number of academic partners including the University of Guelph and University of Queensland to come up with animal-free alternatives to traditional meat and dairy products.
The startup aims to improve plant-based ingredients by replicating the flavors of animal products, and infusing them with improved nutritional and performance benefits. Recently, Motif FoodWorks' researchers have focused on recreating the taste, texture, and appearance of animal fat, which would give plant-based meat and dairy alternatives the craveable quality they often lack.
By elevating the quality of vegan ingredients, Motif FoodWorks hopes to provide complete and sustainable solutions that will positively impact consumers and the environment.
Animal-Free Ingredient Startups
Motif FoodWorks Replicates Animal Fat to Create Plant-Based Food
Trend Themes
1. Plant-based Ingredients - Motif FoodWorks aims to improve plant-based ingredients by replicating the flavors of animal products and infusing them with improved nutritional and performance benefits.
2. Animal Fat Replication - Motif FoodWorks researchers have focused on recreating the taste, texture, and appearance of animal fat, which would give plant-based products a craveable quality they often lack.
3. Complete and Sustainable Solutions - Motif FoodWorks hopes to provide complete and sustainable solutions to positively impact consumers and the environment.
Industry Implications
1. Food Technology - Motif FoodWorks is a startup that specializes in ingredient research and innovation for the food industry.
2. Plant-based Food - Motif FoodWorks' animal-free ingredient research is geared towards improving plant-based meat and dairy alternatives.
3. Sustainability - Motif FoodWorks' goal of providing complete and sustainable solutions has the potential to disrupt the food industry's approach to sustainability.