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# Lightly Peated Whiskeys
White Peak Distillery Launches Its First SIngle Malt Whiskey, Wire Works

By Niko Pajkovic | Published 2022-02-01 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/wire-works
References: [thedrinksbusiness](https://www.thedrinksbusiness.com/2022/01/new-derbyshire-distillery-launches-its-first-whisky/) & [derbyshiredistillery](https://www.derbyshiredistillery.com/)

![Lightly Peated Whiskeys](https://cdn.trendhunterstatic.com/thumbs/470/wire-works.jpeg)

[White Peak Distillery](https://www.trendhunter.com/trends/white-oak), a whiskey distillery owned by Derbyshire, has announced the launch of [Wire Works](https://www.trendhunter.com/trends/wire-works-bourbon-barrel), the brand's [first single malt](https://www.trendhunter.com/trends/selected-whiskeys), non-age statement whiskey.

The new single malt consists of a mix of 80% un-peated malted barely from Derbyshire, and 20% peated malted barley from Scotland. According to the Distillery's owners -- husband-and-wife duo Max and Claire Vaughan -- the whiskey took a full year of experimentation to develop. “We spent a year researching different proportions of peated and unpeated barleys to come up with where we’ve landed,” explained the couple in a recent press statement.

The expression itself is said to present a complex, fruit-forward flavor profile that conjures the tastes of vanilla, chocolate, orange peel, toffee, and roasted malt.

Image Credit: Derbyshire Distillery

## Trend Insights (Trend Hunter)

- Score: 5.6/10
- Popularity: 62% | Activity: 95% | Freshness: 11%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### Key Themes Behind This Trend

- **Peated-non-peated Whiskey Blends:** The trend towards experimenting with different proportions of Peated and Non-Peated Barley to create a new category of whiskey presents an opportunity for whiskey brands to offer a unique flavor profile to consumers.
- **Non-age Statement Whiskey:** The trend of launching Non-Age Statement Whiskey presents an opportunity for whiskey brands to cater to a younger generation of whiskey drinkers who are more open to experimentation and don't care much about the age of whiskey.
- **Small-batch Whiskey:** The trend of producing high-quality Whiskey in small batches presents an opportunity for whiskey distilleries to offer a unique and premium product to consumers.

### Where This Applies

- **Craft Distilleries:** The trend towards experimentation with different ingredients and aging techniques presents an opportunity for craft distilleries to launch unique and premium whiskey products.
- **Alcohol Beverage Companies:** The trend of launching Non-Age Statement whiskey presents an opportunity for alcohol beverage companies to cater to a younger generation of whiskey drinkers and capitalize on the growth in the whiskey market.
- **Hospitality Industry:** The trend of producing small-batch, high-quality whiskey presents an opportunity for the hospitality industry to offer unique and premium whiskey products on their menu, catering to a discerning customer base.

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