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# Holiday Cafe Menus
Bad Ass Coffee of Hawaii Rolled Out Three Drinks to its Seasonal Menu

By Colin Smith | Published 2022-11-22 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/winter-wanderlust
References: [qsrmagazine](https://www.qsrmagazine.com/news/bad-ass-coffee-hawaii-launches-its-winter-ltos) & [badasscoffee](https://badasscoffee.com/?gdfs)

![Holiday Cafe Menus](https://cdn.trendhunterstatic.com/thumbs/493/winter-wanderlust.jpeg)

'[Bad](https://www.trendhunter.com/trends/bad-ass-coffee-of-hawaii) Ass Coffee of [Hawaii](https://www.trendhunter.com/trends/raspberry-reef-latte)' rolled out three new drinks for its 'Winter Wanderlust' Holiday season menu. These drinks are the 'Peppermint Beach Bliss Latte,' 'Gingerbread Cookie Latte,' and 'Peppermint Hot Chocolate.' Each drink is available now through January 16th, while supplies last.

The Gingerbread Cookie Latte is a rich espresso latte topped with whipped cream and filled with the flavors of classic gingerbread cookies, creating a nostalgic, winter-ready beverage. The Peppermint Hot Chocolate, on the other hand, is a modern Holiday staple. This is a creamy, thick hot chocolate with crushed peppermint candy, peppermint syrup, and a whipped cream topping. Lastly, the Peppermint Beach Bliss Latte is a traditional peppermint latte with the addition of macadamia nut and white chocolate.

The two latte offerings retail for $4,25 USD, while the hot chocolate costs $3.50, however prices may vary by region and location.

Image Credit: Bad Ass Coffee of Hawaii

## Trend Insights (Trend Hunter)

- Score: 2.5/10
- Popularity: 31% | Activity: 30% | Freshness: 13%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### What Makes This Trend Stand Out

- **Seasonal Drink Menus:** Businesses in the beverage industry can take advantage of the increasing demand for holiday-themed drinks by creating seasonal menus featuring unique flavor combinations and quirky names.
- **Gingerbread Flavor Trend:** With the growing popularity of gingerbread flavor as a staple during the holiday season, food-related businesses can explore the potential of gingerbread flavored products in their menus or product lines.
- **Nostalgia-inspired Drinks:** Businesses can tap into the emotional appeal of nostalgia by creating drinks like the Gingerbread Cookie Latte, which evoke feelings of comfort and warmth associated with the holiday season.

### Sectors Adopting This

- **Coffee Shops:** Coffee shops and cafes can entice customers to try unique and delicious seasonal drinks to stay competitive with other businesses in the market.
- **Hot Chocolate Retailers:** Retailers specializing in hot chocolate can introduce new flavor combinations like Peppermint Hot Chocolate to attract new customers and maintain repeat business.
- **Convenience Stores:** Convenience stores can attract more customers during the holiday season by offering seasonal drinks like the Peppermint Beach Bliss Latte as part of their beverage selection.

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