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# Soft-Textured Instant Soups
Wholesome Lab Co. Debuts SOUPORT™Designed for Easy Swallowing

By Kanesa D | Published 2025-12-02 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/wholesome-lab-co
References: [asiafoodbeverages](https://asiafoodbeverages.com/souport-for-seniors-with-swallowing-difficulties/) & [wholesome.sg](https://wholesome.sg/)

![Soft-Textured Instant Soups](https://cdn.trendhunterstatic.com/thumbs/591/wholesome-lab-co.jpeg)

Thailand’s [Wholesome Lab Co., Ltd](https://www.trendhunter.com/trends/wholesome-story) is getting ready to introduce SOUPORT™, an [instant, texture-modified soup](https://www.trendhunter.com/trends/instant-matzo-ball-soup) crafted for older adults and people who experience chewing or swallowing difficulties, including those living with dysphagia. The product requires only hot water or warm milk and transforms into a controlled soft consistency within minutes, making mealtime simpler and safer.

SOUPORT™ offers a range of Thai-inspired comfort foods—going well beyond Tom Yum—to help seniors enjoy familiar flavors or explore new ones. The collection also expands into ASEAN-influenced varieties, including a spirulina blend reminiscent of Japanese seaweed–miso soup and a fish-and-napa-cabbage option rooted in regional culinary traditions.

SOUPORT™ aims to bring nutrition, ease, and cultural flavor to the growing category of soft and modified-texture foods.

Image Credit: Wholesome Lab Co.

## Trend Insights (Trend Hunter)

- Score: 6.7/10
- Popularity: 68% | Activity: 77% | Freshness: 57%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Texture-modified Foods:** Texture-modified foods are emerging as a viable solution for individuals with swallowing difficulties, offering easier consumption without compromising on flavor.
- **Instant Convenience with Nutritional Value:** Products that combine instant preparation with nutritional benefits are becoming increasingly popular, catering to the needs of time-constrained but health-conscious consumers.
- **Culturally-inspired Functional Foods:** Infusing cultural elements into functional foods is gaining momentum, providing consumers with both traditional flavors and modern health benefits.

### Who This Affects Most

- **Elderly Care Nutrition:** The elderly care nutrition industry is seeing an influx of innovative products designed to help older adults meet their dietary needs more enjoyably and with ease.
- **Functional Foods:** The functional foods industry is increasingly integrating cultural flavors and health-focused formulations to appeal to diverse consumer preferences.
- **Instant Food Solutions:** Instant food solutions are evolving with new recipes that prioritize both quick preparation and suitability for specific dietary requirements.

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