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# Artisan Dessert Beverages
The Whittard of Chelsea Limited-Edition Hot Chocolates are Decadent

By Michael Hemsworth | Published 2020-01-08 | Marketing
Source: Trend Hunter, https://www.trendhunter.com/trends/whittard-of-chelsea
References: [foodbev](https://www.foodbev.com/news/whittard-of-chelsea-unveils-two-dessert-inspired-hot-chocolates/) & [whittard](https://www.whittard.co.uk)

These Whittard of [Chelsea](https://www.trendhunter.com/trends/shift-happens) limited-edition hot chocolate flavors have been announced by the brand as a new beverage option for consumers who are looking for an artisanal way to indulge their sweet tooth. The launch will consist of two new flavors including Banoffee Pie and [Rhubarb](https://www.trendhunter.com/trends/beefeater-rhubarb-cranberry) & Custard, which will join the brands existing lineup of products inspired by classic desserts. The Rhubarb & Custard will be launched in January as part of a Valentine's Day campaign, while the Banoffee Pie option will launch at the end of February to coincide with Easter.

Speaking on the new products, Whittard of Chelsea Senior Buyer for Flavored [Drinks](https://www.trendhunter.com/trends/drinks-with-benefits), Coffee and Confectionery Harvinder Woodcock said, "It’s hot chocolate – but not as you know it! Rhubarb & Custard and Banoffee Pie may be familiar in the dessert world but with a classic hot chocolate base and a touch of innovation, you have two deliciously daring inventions.”

## Trend Insights (Trend Hunter)

- Score: 3.1/10
- Popularity: 35% | Activity: 50% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding)

## Key Themes

### Why This Trend Is Growing

- **Limited-edition Artisan Dessert Beverages:** The launch of limited-edition dessert-inspired hot chocolate flavors presents an opportunity for innovative beverage companies to tap into the growing demand for artisanal, indulgent drinks.
- **Innovative Flavor Combinations:** The introduction of flavors like Banoffee Pie and Rhubarb & Custard in hot chocolate opens up possibilities for creative and unexpected flavor pairings in the beverage industry.
- **Seasonal Beverage Campaigns:** Launching new hot chocolate flavors in alignment with holidays like Valentine's Day and Easter allows companies to capitalize on seasonal demand while offering unique, festive options.

### Industries Being Reshaped

- **Beverage:** Beverage companies can explore creating their own line of limited-edition, artisan dessert-inspired drinks to cater to consumers seeking unique and indulgent beverage options.
- **Confectionery:** Confectionery manufacturers can leverage their expertise in dessert flavors to collaborate with beverage brands and develop innovative dessert-themed hot chocolate products.
- **Hospitality:** Hotels, cafes, and restaurants can incorporate limited-edition dessert beverages into their menu to enhance the dining experience and attract customers with a taste for novelty and indulgence.

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