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# Sparkling Rose Chocolates
Love Cocoa's Sparkling Rosé 35% White Chocolate Bar is Decadent

By Jana Pijak | Published 2020-03-31 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/white-chocolate-bar-1
References: [lovecocoa](https://lovecocoa.com/collections/boozy/products/sparkling-rose-white-bar)

[Love Cocoa's](https://www.trendhunter.com/trends/cheese-chocolate-truffles) Sparkling Rosé 35% [White Chocolate Bar](https://www.trendhunter.com/trends/berry-crunch-white-chocolate-bar) is a decadent and boozy treat that is made with artisan ingredients. Known for its premium dessert selection, confections brand Love Cocoa creates gourmet-inspired chocolate bars that feature [cocktail and spirits-inspired flavors](https://www.trendhunter.com/trends/micro-batch-chocolate-bars) like champagne, rosé, gin & tonic and more.

Consisting of Love Cocoa's creamy white chocolate blend, strawberry powder, rose oil and popping candy, this Sparkling Rosé 35% White Chocolate Bar boasts a fizzing sensation, mimicking that of sparkling wine beverages.

Doubling as the perfect romantic or birthday gift, this white chocolate bar also features Instagram-friendly packaging -- its wrapping is adorned with a champagne bottle print in pink and white tones along with Love Cocoa's brand insignia.

## Trend Insights (Trend Hunter)

- Score: 4.4/10
- Popularity: 54% | Activity: 68% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Artisanal-inspired Chocolate:** Brands can explore innovative ways of merging chocolate with cocktail and spirits-inspired mixed flavors to drive consumer interest
- **Boozy Chocolate Treats:** Brands can experiment with incorporating various alcoholic beverages such as sparkling wine and gin into their chocolates to create products with unique sensory experiences
- **Experiential Dessert Products:** Brands can create chocolate bars that offer a multi-sensorial experience, with unique packaging designs for the millennial and Gen Z market

### Industries Being Reshaped

- **Food and Beverage:** F&B retailers can take inspiration from cocktail culture and introduce innovative artisanal-inspired chocolate and dessert products to their customers
- **Gift Retailers:** Gift retailers can create experiential candy and chocolate products that provide a gifting experience beyond just the product itself, with unique designs that enhance consumer appeal
- **Hospitality:** Hotels and restaurants can offer customers unique dessert experiences by offering upscale chocolate selections that incorporate various cocktail-inspired flavors and pair them with spirits such as champagne and gin

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