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# Vending Machine Cafes
Chef-in-Box's VendCafes are Disrupting the Industry in Singapore

By Laura McQuarrie | Published 2018-02-06 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/vendcafes
References: [sea-globe](http://sea-globe.com/reinventing-ready-meal/) & [chefinbox.sg](https://chefinbox.com.sg/)

Neighbourhood cafes in Singapore are being challenged by a new kind of experience from Chef-in-Box that it calls the 'VendCafe.' These [24-hour cafes](https://www.trendhunter.com/trends/costa-express) are made up only of vending machines that are able to dispense a wide range of meals that can be ordered as ready-to-eat hot dishes or frozen as takeaway items.

While vending machines have been long associated with unhealthy snacks, they have been since reclaimed by health-focused food brands that want to prioritize quality, freshness and convenience. Chef-in-Box adheres to this idea by making its food without added preservatives, additives or artificial flavorings.

As well as offering practical, convenient solutions to the time-starved consumer, Chef-in-Box's VendCafes cut costs by doing away with the need for chefs and service staff to be present at multiple locations—all of the food is prepared at a central kitchen in Singapore, blast-chilled and shipped to machines to offer consumers [healthy, budget-friendly meals](https://www.trendhunter.com/trends/fraiche) like seafood paella and claypot chicken rice.

## Trend Insights (Trend Hunter)

- Score: 6.5/10
- Popularity: 95% | Activity: 93% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Health-focused Vending Machines:** The trend of health-focused vending machines is disrupting the traditional notion of vending machines by offering high-quality, fresh, and convenient meals.
- **24-hour Cafes:** The growing trend of 24-hour cafes is disrupting the traditional cafe model by providing round-the-clock service and convenience to consumers.
- **Centralized Food Preparation:** The trend of centralized food preparation is disrupting the restaurant industry by eliminating the need for chefs and service staff at multiple locations, resulting in cost savings.

### Where This Applies

- **Food and Beverage:** The food and beverage industry has the opportunity to adopt health-focused vending machines to cater to the rising demand for convenient and nutritious meals.
- **Hospitality:** The hospitality industry can benefit from the 24-hour cafe trend by offering extended service hours and catering to customers who crave convenience and flexibility.
- **Restaurant:** The restaurant industry can explore the concept of centralized food preparation to streamline operations and reduce costs while still providing quality meals to customers.

## Related on Trend Hunter

- [Sandwich-Heating Vending Machines](https://www.trendhunter.com/trends/kepak-hot-vend-kiosk.md)
- [Smart Fridge Vending Machines](https://www.trendhunter.com/trends/smart-fridge-vending-machines.md)
- [AI-Powered Fresh Food Vending Machines](https://www.trendhunter.com/trends/aipowered-fresh-food-vending-machines.md)
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- [Branded Automated Pizza Kiosks](https://www.trendhunter.com/trends/digiorno-pizza-vending-machine.md)
- [Refrigerated Vending Machines](https://www.trendhunter.com/trends/redyref-smart-food-fridge.md)
- [Gym Meal Vending Machines](https://www.trendhunter.com/trends/frozen-protein-meal-vending-machine.md)
- [Hot Sandwich Vending Machines](https://www.trendhunter.com/trends/toastyfresh-autoserve.md)
- [Robot Burger Vending Machines](https://www.trendhunter.com/trends/roboburger.md)
