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# Flax-Based Vegan Schnitzel
Fry’s Family Food Co. Created an Award-Winning Flaxseed Schnitzel

By Laura McQuarrie | Published 2017-10-18 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/vegan-schnitzel-1
References: [livekindly.co](https://www.livekindly.co/vegan-company-win-food-innovation-award/) & [fryfamilyfood](http://www.fryfamilyfood.com/)

[Fry’s Family Food Co.](https://www.trendhunter.com/trends/oumph-spicy-drums) launched a vegan schnitzel that is being praised by vegans and non-vegans alike for its taste and nutrient density.

The Flaxseed Schnitzel is a product that is rich in minerals, fiber and vitamins, most notably B12, protein, omegas, iron and protein, all of which can sometimes be hard to come by on a plant-based diet. This meat alternative makes a satisfying alternative to meat that can be prepared and served with ease.

There were over 2,000 entries for this year's Innovation Award from [Anuga Food Tec](https://www.trendhunter.com/trends/fresh-on-wheels), but Fry’s Family Food Co.'s Flaxseed Schnitzel was selected as the winner. This recognition from a leading global trade fair signals how [plant-based meat alternatives](https://www.trendhunter.com/trends/vegchop) are challenging traditional meat products.

## Trend Insights (Trend Hunter)

- Score: 0.6/10
- Popularity: 5% | Activity: 6% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### Key Themes Behind This Trend

- **Plant-based Meat:** The popularity of the Flaxseed Schnitzel highlights a growing trend towards plant-based meat alternatives.
- **Nutrient-dense Foods:** The Flaxseed Schnitzel's high nutrient density points towards a trend of consumers seeking out foods with functional benefits.
- **Innovative Food Products:** Fry's Family Food Co.'s award-winning vegan schnitzel represents a trend towards more innovative and unique food products.

### Where This Applies

- **Food Manufacturing:** Manufacturers in the food industry can capitalize on the growing demand for plant-based meat alternatives by introducing new and innovative products.
- **Nutrition:** The Flaxseed Schnitzel's nutrient density creates an opportunity for the nutrition industry to market and promote functional foods.
- **Sustainability:** The rise of plant-based meat alternatives presents a chance for the sustainability industry to use them as a way to promote more sustainable and environmentally-friendly food choices.

## Related on Trend Hunter

- [Shapeable Plant-Based Meats](https://www.trendhunter.com/trends/shape-sizzle-mince.md)
- [Plant-Based Crumbed Chicken](https://www.trendhunter.com/trends/v2food.md)
- [Katsu-Style Vegan Chicken Fillets](https://www.trendhunter.com/trends/vegan-chicken-fillet.md)
- [Meatless Chicken Schnitzel Subs](https://www.trendhunter.com/trends/plantbased-chicken-schnitzel.md)
- [Plant-Based Fish Fillets](https://www.trendhunter.com/trends/schouten.md)
- [Flexitarian Frozen Food Ranges](https://www.trendhunter.com/trends/frys-flexi-range.md)
- [Inaugural Plant-Based Chicken Fillets](https://www.trendhunter.com/trends/plantaway-chickn-fillet.md)
- [Crispy Meat-Free Chicken Products](https://www.trendhunter.com/trends/tenderlish.md)
- [Seitan-Based Vegan Steaks](https://www.trendhunter.com/trends/vegan-steaks.md)
