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# Wonderfully Healthy Wines
Vegan Red Wine Boasts Biodynamic Ingredients and Eco-Friendly Production

By Amelia Roblin | Published 2015-01-19 | Eco
Source: Trend Hunter, https://www.trendhunter.com/trends/vegan-red-wine
References: [goodhousekeeping](http://www.goodhousekeeping.com/recipes/entertaining/best-organic-wines) & [chateaumaris](http://chateaumaris.com/la-touge/)

My distinguishing this product as "vegan" red wine may surprise the many consumers who didn't realize that the production of much grape-derived alcohol requires the use of animal products. [Chateau](https://www.trendhunter.com/trends/chteau-galoupet) Maris La Touge Syrah does not, however, boasting a process that's quite upstanding.

All of the fruits are grown and harvested in a biodynamic manner, supporting the richness of the soil, and fostering the very best of flavors. With consistent standards, the winemaker is building a zero-carbon wine cellar from hemp bricks that will have a lasting light effect on the landscape and even improve the indoor environment for the storage of wine bottles and barrels. This great vegan red wine exploits a niche in the market for oenophiles, the health-conscious and the eco-conscious. The market here is primarily for more mature-aged drinkers who may justify higher prices for better quality, and who consume with their own wellness considered.

Photo Credit: [Qwine](http://www.qwine.ch/de/offer/7440)

## Trend Insights (Trend Hunter)

- Score: 5.5/10
- Popularity: 70% | Activity: 87% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Eco](https://www.trendhunter.com/eco)

## Key Themes

### Why This Trend Is Growing

- **Biodynamic Wines:** Opportunity for winemakers to utilize biodynamic methods and market to health and eco-conscious consumers.
- **Vegan Alcoholic Beverages:** Opportunity for producers to meet the needs of vegan consumers by eliminating animal products and promoting ethical production methods.
- **Eco-friendly Wine Production:** Opportunity for wineries to adopt environmentally friendly production methods and appeal to eco-conscious consumers.

### Industries Being Reshaped

- **Wine Industry:** Wineries can tap into the growing market for biodynamic, vegan, and eco-friendly wine production methods.
- **Alcoholic Beverage Industry:** Producers of alcoholic beverages can cater to the growing vegan and eco-conscious consumer segments by eliminating animal products and adopting sustainable practices.
- **Health and Wellness Industry:** Health and wellness companies can educate consumers on the benefits of biodynamic and eco-friendly wine production and offer products that align with their values.

## Related on Trend Hunter

- [Organic Vegan-Friendly Wines](https://www.trendhunter.com/trends/mouton-cadet.md)
- [Sugar-Free Vegan Wines](https://www.trendhunter.com/trends/unsweet-wine.md)
- [Easy-Drinking Vegan Wines](https://www.trendhunter.com/trends/mouton-cadet-fresh-collection.md)
- [Vegan In-House Wine Ranges](https://www.trendhunter.com/trends/vegan-wine-range.md)
- [Rich Non-Alcoholic Wines](https://www.trendhunter.com/trends/saint-viviana.md)
- [Vegan-Certified Vino Aperitivos](https://www.trendhunter.com/trends/savoia.md)
- [Sustainable Sugar-Free Wines](https://www.trendhunter.com/trends/traces-wines.md)
- [Non-Alcoholic Red Wine Blends](https://www.trendhunter.com/trends/non-alcoholic-red-wine.md)
- [Zero-Sugar Low-Calorie Sparkling Wines](https://www.trendhunter.com/trends/lo-secco-prosecco-doc.md)
