# Vegan Caramel Desserts Lake Champlain's Vegan Caramel Poinsettias are 100% Fair-Trade By Colin Smith | Published 2022-10-20 | Business Source: Trend Hunter, https://www.trendhunter.com/trends/vegan-caramel-poinsettias References: [nosh](https://www.nosh.com/food-wire/2022/lake-champlain-chocolates-launches-vegan-caramel-poinsettias/) & [lakechamplainchocolates](https://www.lakechamplainchocolates.com/)  Lake Champlain launched a new packaged dessert for retail shelves, titled the 'Vegan Caramel Poinsettias.' The Vegan Caramel Poinsettias are made from 100% fair-trade dark chocolate mixed with sea salt and coconut cream to create a delectable, better-for-you dessert over other packaged chocolates. Additionally, the Vegan Caramel Poinsettias are made with organic ingredients, meaning the desserts themselves are environmentally-friendly. The packaging for the Vegan Caramel Poinsettias is also environmentally friendly. According to Lake Champlain, the packaging is made out of sustainable-sourced bagasse, and the design is printed with eco-friendly vegetable-based inks. In fact, Allyson Myers, the Director of Marketing & Customer Experience at LCC, stated: “These new chocolates fill the need for a delicious, beautifully packaged gift that is environmentally friendly, both inside and out.” Image Credit: Lake Champlain Chocolates ## Trend Insights (Trend Hunter) - Score: 2.6/10 - Popularity: 23% | Activity: 41% | Freshness: 13% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Business](https://www.trendhunter.com/business) > [Market](https://www.trendhunter.com/market) ## Key Themes ### What's Driving This Trend - **Eco-friendly Packaging:** Businesses can disrupt the packaging industry by adopting environmentally-friendly packaging alternatives like sustainable-sourced bagasse and eco-friendly vegetable-based inks. - **Plant-based Desserts:** The rise of plant-based diets presents a disruptive innovation opportunity for businesses to create tasty and healthier plant-based dessert alternatives. - **Fair-trade Ingredients:** The fair-trade movement is a disruptive innovation opportunity for businesses to source ethical ingredients while supporting farmers and improving livelihoods. ### Who This Affects Most - **Packaging:** Businesses in the packaging industry can capitalize on eco-friendly packaging by offering sustainable alternatives and eco-friendly inks. - **Food:** The food industry can disrupt traditional dessert offerings by creating plant-based desserts that offer better-for-you alternatives for consumers. - **Agriculture:** The fair-trade movement in agriculture presents an opportunity for businesses to source ethical ingredients and support farmers while building more equitable supply chains. ## Related on Trend Hunter - [Vegan Sea Salt Caramels](https://www.trendhunter.com/trends/vegan-sea-salt-caramels.md) - [Creamy Vegan Caramels](https://www.trendhunter.com/trends/plant-based-caramel.md) - [Artisanal Vegan Chocolates](https://www.trendhunter.com/trends/lderach-vegan-chocolate.md) - [Salty Crunchy Vegan Candies](https://www.trendhunter.com/trends/vegan-sweet-georgia-browns.md) - [Indulgent Plant-Based Ganaches](https://www.trendhunter.com/trends/vegan-ganache.md) - [Creamy Caramel Plant-Based Liqueurs](https://www.trendhunter.com/trends/caramel-bombshell-crem-liqueur.md) - [Vegan Salted Caramel Chocolates](https://www.trendhunter.com/trends/hazelnut-vegan-chocolate-bar.md) - [Vegan-Friendly Dessert Bases](https://www.trendhunter.com/trends/comprital-pure-vegan.md) - [Luxurious Vegan Chocolates](https://www.trendhunter.com/trends/luxurious-vegan-chocolates.md)