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# Vegan Caesar Salad Dressings
Trader Joe’s New Vegan Caesar Dressing is Made with Tofu and Miso

By Katherine Pendrill | Published 2020-08-24 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/vegan-caesar-dressing
References: [traderjoes](https://www.traderjoes.com/digin/post/vegan-caesar-dressing)

Trader Joe’s wants to make caesar salads more accessible to plant-based consumers with its new Vegan Caesar Dressing.

Since the mid-20th century, caesar salads have been a restaurant (and at-home) staple. However, the savory, peppery dressing used in the salad has always been dairy-based. Now Trader Joe's has created a plant-based version for customers who are vegan. Trader Joe's Vegan Caesar Dressing is a dairy-free take on the popular dressing that's made from a blend of tofu, capers, mustard, and miso. These ingredients create a savory and creamy mixture that tastes just like caesar salad dressing, but with none of the animal products.

Though Trader Joe’s Vegan Caesar Dressing obviously makes a great salad topper, the dressing can also be used as a dip or a creamy sandwich spread.

Image Credit: Trader Joe's

## Trend Insights (Trend Hunter)

- Score: 1.1/10
- Popularity: 15% | Activity: 8% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Plant-based Caesar Dressings:** Opportunity for creating more plant-based alternatives to traditional Caesar dressings, catering to vegan and health-conscious consumers.
- **Dairy-free Condiments:** Opportunity to develop more dairy-free versions of popular condiments, providing options for individuals with lactose intolerance or following a vegan diet.
- **Multi-purpose Dressings:** Opportunity to market dressings that can be used not only as salad toppers, but also as dips or spreads for added versatility.

### Who This Affects Most

- **Food and Beverage:** Chance for food and beverage companies to expand their product lines by introducing innovative plant-based dressings that cater to different dietary needs.
- **Health and Wellness:** Opportunity for health and wellness brands to create dairy-free condiments that align with the growing demand for plant-based and allergen-friendly options.
- **Fast Casual Dining:** Potential for fast casual dining establishments to incorporate plant-based dressings into their menu offerings as a way to appeal to vegan and health-conscious customers.

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