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# Vegan Beef Broth Alternatives
Orrington Farms' All Natural Vegan Beef Flavored Base is Meat-Free

By Jana Pijak | Published 2020-07-28 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/vegan-beef
References: [orringtonfarms](https://www.orringtonfarms.com/product/orrington-farms-natural-vegan-beef-flavored-base-2/)

Orrington Farms' All Natural Beef Flavored Base is a meat-free alternative to traditional seasonings and soup mixes. Made with plant-based ingredients that are farmed in Orrington, USA, the mix is ideal for those on [vegetarian and vegan diets](https://www.trendhunter.com/trends/bosh-seasonings) and is perfect for creating "full bodied soups or flavors for side dishes."

In addition to featuring no animal bi-products, Orrington Farms' All Natural Beef Flavored Base is also free fro MSG. The broth base and seasoning mix is also gluten-free and is salted with sea salt.

Addressing a growing consumer demand for [vegetarian and vegan-friendly meat substitutes](https://www.trendhunter.com/trends/vegchop) -- that still feature a meat taste without the animal ingredients -- this food brand offers seasoning options that are diet-conscious and sustainable without sacrificing taste.

## Trend Insights (Trend Hunter)

- Score: 1.2/10
- Popularity: 4% | Activity: 23% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Vegetarian and Vegan-friendly Seasonings:** Opportunity for food brands to develop meat-free seasoning alternatives that cater to the growing consumer demand for vegetarian and vegan-friendly substitutes with a meat-like taste.
- **Plant-based Broth:** Opportunity for food brands to create plant-based broth options that provide a rich and full-bodied flavor for soups and side dishes without the use of animal bi-products.
- **Diet-conscious Seasonings:** Opportunity for food brands to offer seasonings that are gluten-free, MSG-free, and low in sodium, catering to consumers looking for health-conscious options.

### Industries Being Reshaped

- **Food Manufacturing:** Food manufacturing companies can invest in research and development to create innovative vegetarian and vegan-friendly seasonings and broth alternatives.
- **Health Food Retail:** Retailers specializing in health foods and dietary supplements can stock and promote plant-based broth and diet-conscious seasonings to cater to the increasing demand for vegetarian and vegan-friendly alternatives.
- **Plant-based Food Production:** Plant-based food companies can expand their product offerings by manufacturing and marketing plant-based broths and seasonings to provide a convenient and flavorful option for vegetarian and vegan cooking.

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- [Mushroom-Based Restaurant Burgers](https://www.trendhunter.com/trends/the-beef-free-boy.md)
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- [Seaweed Ramen Broths](https://www.trendhunter.com/trends/seaweed-ramen-broth.md)
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