# Rustic Tofu Pizzas The Sonoma Woodfired 'Tofumami' Pizza Spotlights a Plant-Based Protein By Laura McQuarrie | Published 2018-05-07 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/tofu-pizza References: [prnewswire](https://www.prnewswire.com/news-releases/launch-of-sonoma-woodfired-brings-popular-pizza-style-to-the-oven-ready-aisle-300639499.html) & [sonomawoodfired](http://sonomawoodfired.com/pizzas/) [Sonoma Woodfired](https://www.trendhunter.com/trends/sonoma-county-cabernet-sauvignon) was recently introduced as a new line of premium oven-ready pizzas that make chef-inspired varieties—like a flavorful tofu pizza—accessible to consumers at the grocery store. The Tofumami is a unique vegetable pizza that spotlights [crispy, flour-crusted tofu](https://www.trendhunter.com/trends/lightly-fried-tofu) as a protein and pairs it with mushrooms, caramelized onions, red onions, naturally smoked provolone and Asiago cheese. As well as adding to its [line of frozen pizzas](https://www.trendhunter.com/trends/digiorno-wood-fired-style-crust-pizza) with the Tofumami, Sonoma Woodfired also recently introduced the Kickin' Chicken and Trill Pepp varieties as other artisanal, chef-inspired craft pizza options. Each Sonoma Woodfired is topped with a flavor-infused drizzle that's been specifically crafted to complement the bold flavors of each product. As a whole, these pizzas aim to help consumers enjoy the authentic taste of wood-fired pizza quickly and easily at home. ## Trend Insights (Trend Hunter) - Score: 5.1/10 - Popularity: 70% | Activity: 74% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health) ## Key Themes ### What's Driving This Trend - **Premium Oven-ready Pizzas:** Opportunity for developing chef-inspired pizza options that are convenient and accessible for consumers. - **Plant-based Protein:** Potential for creating innovative plant-based protein products to cater to the growing demand for vegetarian and vegan options. - **Flavor-infused Drizzles:** Disruptive potential in crafting unique flavor-infused drizzles that enhance the taste experience of various food products. ### Who This Affects Most - **Frozen Food:** Opportunity for companies to innovate in the frozen food industry by offering premium, artisanal, and chef-inspired pizza options. - **Plant-based Food:** Growing market for plant-based protein products, opening avenues for companies to create innovative and flavorful plant-based alternatives. - **Condiments and Sauces:** Potential for developing and marketing unique flavor-infused drizzles that can enhance the taste of various food products, like pizza. ## Related on Trend Hunter - [Pizza-Inspired Tofu Quiches](https://www.trendhunter.com/trends/tofu-quiche.md) - [Authentically Inspired Plant-Based Pizzas](https://www.trendhunter.com/trends/vegana-pizza.md) - [Plant-Based Pizza Ingredients](https://www.trendhunter.com/trends/plantbased-pizza-ingredients.md) - [Frozen Seasoned Tofu Crumbles](https://www.trendhunter.com/trends/frozen-seasoned-tofu-crumbles.md) - [Plant-Based Artisan Pizzas](https://www.trendhunter.com/trends/artisan-pizzas.md) - [Stuffed Crust Vegan Pizzas](https://www.trendhunter.com/trends/chicago-town-frozen-pizzas.md) - [Delicious Tomato Veggie Pizzas](https://www.trendhunter.com/trends/tomato-veggie-pizza.md) - [Frozen Cottage Cheese Pizzas](https://www.trendhunter.com/trends/tattooed-chef-cottage-cheese-crust.md) - [Meat-Like Plant-Based Pizza Toppings](https://www.trendhunter.com/trends/donatos-field-roast-plantbased-pepperoni.md)