# Springtime Southern Diner Menus
The Big Biscuit Spring Menu is Packed with Fresh Options

By Michael Hemsworth | Published 2025-04-02 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/the-big-biscuit-spring-menu
References: [restaurantmagazine](http://www.restaurantmagazine.com/the-big-biscuit-springs-into-big-flavors-with-new-menu/) & [bigbiscuit](https://bigbiscuit.com/)

![Springtime Southern Diner Menus](https://cdn.trendhunterstatic.com/thumbs/565/the-big-biscuit-spring-menu.jpeg)

The Big Biscuit spring menu is headed to participating locations in celebration of the seasonal shift, but also the brand's 25th anniversary to help patrons enjoy a wide range of options this spring. The brand is introducing the Chicken Biscuit sandwiches in Nashville Hot and Maple Bacon flavors alongside the classic Chicken & Waffles in Strawberry Shortcake, Nashville Hot and Maple Bacon options. The menu also includes new Specialty Grits in Loaded Country, City and Cowboy varieties, while customers can also enjoy four sweet drinks including The Shirley, Cherry Berry Lemonade, Cherry Vanilla Cream Pepsi and Cherry Vanilla Cream Dr. Pepper.

President & Co-CEO Chad Offerdahl spoke on The Big Biscuit spring menu saying, "Our Guests have spoken, and we are answering their cravings with a menu lineup that features several new offerings. We spent 2024 testing and developing ways to bring this menu to life. Driven by what our Guests crave, we are thrilled about the balance of new sweet and spicy additions. With 2025 marking our 25th anniversary, we did not hold back. This is our biggest menu innovation in years, the perfect way to celebrate a major milestone and treat our loyal Guests to exciting new flavors and menu items they’ve been craving.”