# Shrimp Cilantro Ramen Dishes JINYA Ramen Bar is Serving Up New Tangy Shrimp Cilantro Ramen By Katherine Pendrill | Published 2024-09-02 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/tangy-shrimp-cilantro-ramen References: [restaurantmagazine](https://www.restaurantmagazine.com/jinya-ramen-bar-launches-new-chefs-specials-this-september/)  [JINYA Ramen Bar](https://www.trendhunter.com/trends/karaage-chicken-ramen) is welcoming the start of September with two new chef specials: new Tangy Shrimp Cilantro Ramen and new Chicken Wings with Sweet Soy Glaze. Following the success of its [Ebi-Katsu Bun](https://www.trendhunter.com/trends/miso-garlic-tan-tan) and Spicy Maze-Men dishes in June, JINYA Ramen Bar is unveiling two new dishes crafted by Chef Kazuya Takebe. The first of these dishes is the Tangy Shrimp Cilantro Ramen, which features a pork broth base that's infused with shrimp flavor. The ramen is then topped with shrimp tempura, mushrooms, cilantro, and a spicy sauce, along with a hint of lime and a sprinkle of Korean chili flake. On the other hand, the new Chicken Wings with Sweet Soy Glaze consists of tender chicken wings marinated in a sweet soy glaze and garnished with a sprinkle of white pepper and sesame seeds. Image Credit: JINYA Ramen Bar ## Trend Insights (Trend Hunter) - Score: 1.4/10 - Popularity: 6% | Activity: 9% | Freshness: 27% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Fusion Ramen Dishes:** Ramen dishes incorporating unexpected ingredients from various cuisines, like the shrimp cilantro combination, create unique culinary experiences. - **Chef-crafted Specials:** Special menu items designed by expert chefs attract food enthusiasts seeking exclusive and innovative dining options. - **Ingredient-driven Innovation:** Introducing new and exotic ingredients, such as Korean chili flakes and sweet soy glaze, enhances traditional dishes and flavors. ### Where This Applies - **Casual Dining:** Restaurants specializing in casual dining settings can boost customer interest with creative, chef-led menu specials. - **Food Ingredients:** Suppliers of unique and diverse ingredients play a crucial role in enabling restaurants to constantly innovate their menu offerings. - **Gourmet Fast Food:** The demand for gourmet fast food is rising, with consumers eager to indulge in high-quality, chef-inspired dishes in a quick service format. ## Related on Trend Hunter - [Japanese Fried Chicken Ramens](https://www.trendhunter.com/trends/karaage-chicken-ramen.md) - [Wintertime Ramen Dishes](https://www.trendhunter.com/trends/miso-garlic-tan-tan.md) - [Shrimp-Stuffed Steamed Buns](https://www.trendhunter.com/trends/ebikatsu-bun.md) - [Italian Ramen Collaborations](https://www.trendhunter.com/trends/jinya.md) - [Mexican-Inspired Ramen Bowls](https://www.trendhunter.com/trends/pastor-ramen.md) - [Zesty Shrimp Scampi Pastas](https://www.trendhunter.com/trends/lemon-garlic-shrimp-scampi.md) - [Spiced Citrus Shrimp Dishes](https://www.trendhunter.com/trends/pancheros-chile-lime-shrimp.md) - [QSR Brand Ramen Meals](https://www.trendhunter.com/trends/crispy-chicken-ramen-combo.md) - [Delicious Asian Noodle Collections](https://www.trendhunter.com/trends/noodles-company1.md)