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# Suspended Dining
The Liong Lie Architects Restaurant Design Lets You Hang Out

By Going Like Sixty | Published 2008-12-07 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/suspended-eating-best-restaurant-design-lets-you-hang-out
References: [http](http://www.lionglie.com) & [divinatio.nl](http://www.divinatio.nl/restaurantdata.aspx?ID=16)

Liong Lie Architects won the award for BEST RESTAURANT DESIGN 2008, a distinction that isn’t hard to believe when you look through the photos in the gallery. The Liong Lie Architects is a firm from the Netherlands. This [tiny little restaurant](https://www.trendhunter.com/trends/le-red-tiger) packs all kinds of tricks and illusions into a very small footprint, and its biggest architectural claim to fame is the dining room that hangs out from the rest of the structure.

Liong Lie Architects’ [unusual design](https://www.trendhunter.com/trends/4space) uses [vertical space](https://www.trendhunter.com/trends/wo-hop) and is a clever way to create a new building when land is priced at a premium.

## Trend Insights (Trend Hunter)

- Score: 2.6/10
- Popularity: 56% | Activity: 13% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen X
- Top markets: North America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Vertical Dining:** Creating dining spaces that utilize vertical space can offer a unique and immersive experience for customers.
- **Compact Architecture:** Designing small footprint restaurants that maximize functionality and offer intriguing aesthetic features can be a game-changer in urban settings.
- **Illusionistic Environments:** Incorporating tricks and illusions into restaurant designs can create an unforgettable and visually stimulating dining experience.

### Industries Being Reshaped

- **Hospitality:** Integrating suspended dining concepts within the hospitality industry can attract adventurous customers and provide a competitive edge.
- **Architecture:** Architectural firms can leverage compact and innovative designs to solve spatial constraints and offer groundbreaking dining experiences.
- **Urban Development:** Exploring vertical dining solutions in urban areas where land prices are high can lead to innovative methods of utilizing limited space.

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