# Baked Pizza Dough Turnovers The New Stromboli with Pepperoni & Nonna’s Italian Sausage Has Arrived By Katherine Pendrill | Published 2024-02-18 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/stromboli-with-pepperoni-nonnas-italian-sausage References: [restaurantnews](https://www.restaurantnews.com/anthonys-coal-fired-pizza-wings-launches-new-items-worth-sharing-021324/)  Anthony’s Coal Fired Pizza & Wings is leaning into comfort food this February with several limited-time offerings, including the new Stromboli with [Pepperoni & Nonna’s](https://www.trendhunter.com/trends/genio-della-pizza-uncured-pepperoni) Italian Sausage. For those unfamiliar, Stromboli is a type of savory baked turnover invented by Italian Americans. Anthony's new Stromboli with Pepperoni & Nonna’s Italian Sausage takes the brand's signature pizza dough and folds it around a savory combination of pepperoni, Nonna’s Italian sausage, mozzarella, and Romano cheese. Alongside the new Stromboli with Pepperoni & Nonna’s Italian Sausage offering, the brand is also unveiling its brand-new [Spinach & Artichoke Dip](https://www.trendhunter.com/trends/marcos-pizza-menu-items), which is served with Romano Focaccia. Lastly, the brand is also bringing back its fan-favorite Arugula Burrata Salad, which is topped with fresh burrata and shaved Romano. All three of these dishes are available as of February 13, 2024. Image Credit: Anthony’s Coal Fired Pizza & Wings ## Trend Insights (Trend Hunter) - Score: 2.0/10 - Popularity: 14% | Activity: 25% | Freshness: 21% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Savory Baked Turnovers Innovation:** Exploring unique flavor combinations in traditional baked goods presents opportunities for new and enticing culinary experiences. - **Limited-time Menu Offerings:** Creating rotating seasonal menus can drive excitement and engagement, encouraging repeat visits from customers looking for novel dining experiences. - **Comfort Food Reinvention:** Reimagining classic comfort foods with a modern twist can attract a wider audience seeking familiar yet innovative dishes. ### Where This Applies - **Food & Beverage:** The food and beverage industry can leverage limited-time menu items to generate buzz and keep consumers eager to try new offerings. - **Restaurant & Hospitality:** In the restaurant and hospitality sector, experimenting with traditional recipes can lead to menu innovations that differentiate brands in a competitive market. - **Culinary Innovation:** Embracing culinary creativity by combining unexpected ingredients in familiar dishes opens up avenues for gastronomic exploration and consumer engagement. ## Related on Trend Hunter - [Topping-Packed Rolled Pizzas](https://www.trendhunter.com/trends/pizza-pizza-stromboli.md) - [Coal-Fired Artichoke Pizza](https://www.trendhunter.com/trends/chicken-alfredo-artichoke-pizza.md) - [Stromboli-Inspired Pizza Snacks](https://www.trendhunter.com/trends/marcos-pizza-pizzoli.md) - [Meatball-Stuffed Calzone Pizzas](https://www.trendhunter.com/trends/meatball-calzone.md) - [Honey-Drizzled Burrata Pizzas](https://www.trendhunter.com/trends/mikes-hot-honey-burrata-pizza.md) - [Cold Weather Pizzeria Dishes](https://www.trendhunter.com/trends/round-table-pizza-menu-items.md) - [Pepperoni-Crusted Pizza Sandwiches](https://www.trendhunter.com/trends/pepperonicrusted-papadia.md) - [Extra-Cheesy Pizzeria Menu Items](https://www.trendhunter.com/trends/pizza-menu-items.md) - [Sweet BBQ Pizza Menus](https://www.trendhunter.com/trends/sweet-caroline-bbq-menu.md)