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# Rocky Mountain-Flavored Whiskeys
Stranahan’s Colorado Whiskey Releases 'Mountain Angel 10-Year'

By Kanesa D | Published 2022-10-19 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/stranahans-colorado-whiskey
References: [bevnet](https://www.bevnet.com/spirits/2022/stranahans-colorado-whiskey-releases-mountain-angel-10-year-batch-3) & [stranahans](https://www.stranahans.com/whiskey/mountain-angel-10-year/)

![Rocky Mountain-Flavored Whiskeys](https://cdn.trendhunterstatic.com/thumbs/490/stranahans-colorado-whiskey.jpeg)

[Stranahan’s](https://www.trendhunter.com/trends/highproof-american-singlemalt-whiskey) Colorado Whiskey is launching its third batch of ‘Mountain Angel 10-Year,’ among the distillery’s rarest releases. The [American Single Malt](https://www.trendhunter.com/trends/american-single-malt-whiskeys) has been aged for 10 years in [charred American white oak barrels](https://www.trendhunter.com/trends/white-oak) to create a smooth, warm, and layered flavor profile that includes Rocky Mountain ingredients. Stranahan's whiskey loses more water out of its barrels as a result of Denver's high altitude and dry environment than it would if the whiskey were aging at sea level. The climate results in a higher-proof product with a unique set of flavors.

On the nose, ‘Mountain Angel 10-Year’ smells of candied apples, spicy pipe tobacco, and heavy leather. The whiskey boasts a velvet-like texture with hints of tobacco and pepper, and the expression finishes on notes of silky oak, dark caramel, and spearmint.

Image Credit: Stranahan's Colorado Whiskey

## Trend Insights (Trend Hunter)

- Score: 1.6/10
- Popularity: 12% | Activity: 22% | Freshness: 13%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### What Makes This Trend Stand Out

- **Rocky Mountain-flavored Spirits:** Creating unique flavor profiles by utilizing regional ingredients in spirits aged in high altitude and dry environments.
- **Aging Spirits at High Altitudes:** Exploring the impact of high altitude and dry environments on the aging process of spirits and developing unique flavor profiles.
- **Rare Releases:** Creating limited edition spirits with unique flavor profiles and marketing them as exclusive, highly sought-after products.

### Sectors Adopting This

- **Distilleries:** Distillers can use regional ingredients and unique environments to create rare, high-end spirits that are marketed as exclusive products.
- **Tourism:** Distilleries with unique aging processes and rare releases can attract tourists interested in trying and purchasing exclusive products.
- **Retail:** Specialty and luxury retail stores can profit from selling rare, exclusive spirits with unique flavor profiles.

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