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# Steakhouse-Inspired Stir Frys
The Panda Express Wok-Seared Steak and Shrimp is Tasty

By Michael Hemsworth | Published 2018-03-29 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/steak-and-shrimp
References: [brandeating](https://www.brandeating.com/2018/03/panda-express-launches-new-wok-seared-steak-and-shrimp.html) & [pandaexpress](https://www.pandaexpress.com)

The [Panda Express](https://www.trendhunter.com/trends/crispy-sesame-shrimp-beef) Wok-Seared Steak and Shrimp has been announced by the brand as a new dish that will provide patrons with a meal that is premium, delicious and slightly unexpected.

Inspired by the classic steakhouse surf and turf meal, the dish is achieved with [Angus](https://www.trendhunter.com/trends/wagyu-beef-upgrade) top sirloin and shrimps that have been stir-fried with a new savory sauce that boasts a Chinese-inspired flavor profile. The dish is mixed with potatoes, sugar snap peas, red bell peppers and yellow onions to round it off as a premium meal that will satisfy patrons looking for a different take on classic flavors and ingredients.

The Panda Express Wok-Seared Steak and Shrimp is also a healthier option from the restaurant as it contains just 230 calories and 19 grams of protein.

Image Credit: Panda Express

## Trend Insights (Trend Hunter)

- Score: 3.7/10
- Popularity: 64% | Activity: 38% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Steakhouse-inspired Cuisine:** A trend that incorporates classic steakhouse flavors and ingredients into non-traditional dishes, such as stir frys, for a premium dining experience.
- **Healthier Fast Food Options:** A trend that offers healthier menu options at fast food restaurants to appeal to health-conscious customers and expand their customer base.
- **Asian-inspired Fusion Dishes:** A trend that combines traditional Asian flavors and ingredients with other cuisines for a unique and flavorful dining experience.

### Where This Applies

- **Fast Food Restaurants:** Industry leaders can leverage the trend of offering healthier menu options to attract customers looking for healthier eating choices.
- **Casual Dining Restaurants:** The incorporation of classic steakhouse flavors in non-traditional dishes can attract customers looking for a premium dining experience, presenting an opportunity for casual dining restaurants to update their menu offerings.
- **Asian Fusion Restaurants:** The trend of Asian-inspired fusion dishes offers an opportunity for restaurants to experiment with unique flavor combinations and attract customers interested in trying new dishes.

## Related on Trend Hunter

- [Chinese Cuisine Mashup Dishes](https://www.trendhunter.com/trends/crispy-sesame-shrimp-beef.md)
- [Sichuan-Inspired Seafood Entrées](https://www.trendhunter.com/trends/panda-express-2.md)
- [Shrimp-Packed QSR Meals](https://www.trendhunter.com/trends/panda-express-sizzling-shrimp.md)
- [Wagyu Beef QSR Dumplings](https://www.trendhunter.com/trends/spicy-wagyu-beef-dumplings.md)
- [Asian-Inspired Plant-Based Beef Dishes](https://www.trendhunter.com/trends/beyond-beef-meals.md)
- [Mongolian-Style Brisket Toppers](https://www.trendhunter.com/trends/mongolian-brisket.md)
- [Asian-Inspired Beef Tenderloin Entrees](https://www.trendhunter.com/trends/sugar-steak.md)
- [Nutritionist-Approved QSR Meals](https://www.trendhunter.com/trends/balanced-protein-plates.md)
- [Asian QSR Ads](https://www.trendhunter.com/trends/sizzling-shrimp.md)
