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# Seasonal Spaghetti Squash Pizzas
This Smoky Barbecue Sauce-Based Pizza Recipe is Gluten-Free

By Alyson Wyers | Published 2015-10-31 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/squash-pizza
References: [shelikesfood](http://www.shelikesfood.com/1/post/2015/10/bbq-spaghetti-squash-pizza.html)

This barbecue-flavored squash pizza is both a seasonal dish and a gluten-free recipe for those with dietary restrictions. Created by [Isadora](https://www.trendhunter.com/trends/authentic-mexican-cuisine) at the food blog She Likes Food, the homemade BBQ Spaghetti Squash Pizza is a yummy and autumnally appropriate recipe that is far from traditional.

Instead of your classic marinara red sauce and mozzarella cheese, this pie features a [barbecue sauce base](https://www.trendhunter.com/trends/white-bbq-sauce) with smoked gouda instead. With the addition of winter squash, this fall entree is one you'll want to enjoy all season long. You can use Isadora's own [gluten-free pizza dough recipe](https://www.trendhunter.com/trends/diavola-pizza), use your own favorite or even go with a store-bought variety. You will also need some thinly sliced red onions and fresh cilantro leaves for topping.

## Trend Insights (Trend Hunter)

- Score: 0.8/10
- Popularity: 5% | Activity: 10% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Gluten-free Recipes:** Opportunity for developing innovative and delicious gluten-free recipes to cater to the dietary restrictions of consumers.
- **Alternative Pizza Toppings:** Potential to experiment with non-traditional pizza toppings, such as barbecue sauce and smoked gouda, to create unique flavor profiles.
- **Seasonal Cuisine:** Opportunity to capitalize on the popularity of seasonal dishes and incorporate seasonal ingredients to create enticing menus.

### Industries Being Reshaped

- **Food Blogging:** Disruptive innovation opportunity to capture the growing demand for unique and innovative recipes through food blogging and online platforms.
- **Gluten-free Food Products:** Chance to develop and market gluten-free food products, including pizza dough and sauces, to meet the needs of gluten-intolerant consumers.
- **Restaurant and Catering:** Potential to introduce unconventional pizza flavors and seasonal ingredients to attract customers and differentiate from traditional pizzerias.

## Related on Trend Hunter

- [Seasonal Pumpkin Pesto Pizzas](https://www.trendhunter.com/trends/gourde-vibes-only-pizza.md)
- [Savoy Pumpkin Pizzas](https://www.trendhunter.com/trends/smashing-pumpkin.md)
- [Smokey BBQ Pizza Sauces](https://www.trendhunter.com/trends/smokin-hot-honey-bbq.md)
- [Vegetarian Squash Lasagnas](https://www.trendhunter.com/trends/butternut-squash-italian-lasagna.md)
- [Seasonal Burger-inspired Pizzas](https://www.trendhunter.com/trends/cheesy-backyardburger-pizza.md)
- [Sugar-Free BBQ Sauces](https://www.trendhunter.com/trends/classic-honey-bbq-sauce.md)
- [Spicy Stone Fruit Pizzas](https://www.trendhunter.com/trends/kickin-bbq-peach-pizza.md)
- [Grillable Pulled Pork Pizzas](https://www.trendhunter.com/trends/mama-cozzi.md)
- [Gluten-Free White Pizzas](https://www.trendhunter.com/trends/gluten-free-white-pizza.md)
