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# Fishy Frozen Treats
'Sooshi' Ice Cream from New Zealand Natural

By Marissa Liu | Published 2010-06-04 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/sooshi-ice-cream
References: [theurbangrocer](http://www.theurbangrocer.com/2010/06/03/sooshi/) & [sooshi.co.nz](http://www.sooshi.co.nz/)

Inspired by the rolls of fish, rice and seaweed otherwise known as sushi, 'Sooshi' ice cream is a cool treat thought up by New Zealand Natural. Made of real fruit, ice cream and a surrounding green apple-flavored strip, Sooshi is sure to be a hit this summer.

Sooshi ice cream flavors include vanilla or fruit, and the [fruit puree fillings](https://www.trendhunter.com/trends/dr-bombay-ice-creams) available are lemon, apricot, raspberry or blackcurrant. Chocolate replaces soy sauce as the dip of choice.

## Trend Insights (Trend Hunter)

- Score: 2.2/10
- Popularity: 15% | Activity: 44% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Fruit-infused Ice Cream:** Opportunity for creating unique and refreshing ice cream flavors by infusing real fruit into the ice cream base.
- **Novel Ice Cream Shapes:** Disruptive potential in creating ice cream products that mimic popular food items, such as sushi rolls, to attract consumers seeking unique experiences.
- **Creative Ice Cream Pairings:** Innovation opportunity lies in experimenting with unconventional flavor combinations and dipping sauces to enhance the ice cream eating experience.

### Industries Being Reshaped

- **Ice Cream Manufacturing:** Manufacturers can explore the production of fruit-infused ice cream products to cater to the demand for healthier dessert options.
- **Frozen Dessert Retail:** Retailers have the opportunity to offer unique and novel ice cream shapes, like 'Sooshi', to attract customers looking for fun and Instagrammable treats.
- **Food and Beverage Packaging:** Innovative packaging solutions can be developed specifically for ice cream products that mimic food items, like sushi, to enhance the consumer experience.

## Related on Trend Hunter

- [Japanese-Inspired Ice Creams](https://www.trendhunter.com/trends/japanese-inspired-ice-cream.md)
- [Soy Sauce Ice Creams](https://www.trendhunter.com/trends/soy-sauce-ice-creams.md)
- [Asian-Flavored Ice Cream Ranges](https://www.trendhunter.com/trends/asianflavored-ice-cream.md)
- [Dessert-Centric Temaki Sushis](https://www.trendhunter.com/trends/mochi-ice-cream-temakis.md)
- [Unconventional Ice Creams](https://www.trendhunter.com/trends/the-ice-cream-project.md)
- [Oven-Ready Sushi Snacks](https://www.trendhunter.com/trends/crushi.md)
- [Asian-Influenced Ice Creams](https://www.trendhunter.com/trends/sabai-creamery.md)
- [Burger-Inspired Ice Creams](https://www.trendhunter.com/trends/cheeseburger-ice-cream.md)
- [Asian-Inspired Gelatos](https://www.trendhunter.com/trends/kessho-gelato.md)
